Steamed halibut wrapped in swiss chard leaves
Creamy, savory custard chock full of broccoli and cheese...
Recipe 8 in "So You Grew a Garden... Now What?" Zucchini Bread
Banana Cream Pie with a brown sugar/cinnamon custard and whipped cream/sour cream topping.
Harvest amaranth greens from your garden and quickly saute with Asian flavors.
Cornish Game Hen Agrodolce. This Italian sour and sweet sauce was good enough to eat with a spoon - forget the game hen!
Healthier Cobb Salad in a single serving
Just when you thought life couldn't get any better... here's Lobster Créme Brulée.
Gingery Olive Oil Granola. So much better and cheaper than anything you can buy at the store. I'm officially addicted!
Lightly steamed fresh fava beans, French carrots and peppery arugula tossed in extra virgin olive oil and white balsamic vinegar and dressed with homemade mustard crème fraîche
Greek Style Smorgasbord - the perfect meal for those hot summer days.
Nestled in a graham cracker crust, a delicious, glowingly orange, honey-laced custard with sweet, summer mangoes make this a pie to remember
Cinnamon Cappuccino cookies
Use all those summer vegetables from your garden in this resfreshing and tasty summer pasta dish
(VIDEO). What are the "sofi" golds and why should you even care? These statues are won by specialty food products that have been voted "the best of the best" by the pro's in the industry.
Coffee Ice Cream - celebrating National Ice Cream Month with my latest homemade flavor. This is about as close to ice cream perfection as you get!
salted caramel pots de creme with fleur de sel
The whole egg: a light meringue cookie (whites) atop a lovely strawberry curd (yolks).
Nothing compares to the sweet, earthy, and verdant flavor of Fresh Garden Pea Soup.
Thai Cucumber and Pineapple Salad
Swiss chard from my first CSA box (!) is delicious scrambled up with eggs.
homemade guinness mustard - I <3 this recipe, it's so easy to make, you won't ever buy this condiment at the store again.
Sauteed Mustard Greens from the farmer's market with garlic and red pepper flakes
Now updated for grownups: tuna salad with tangy lemon, sweet peas, and radish. Toss in toasted almonds, splash on Thai chili sauce, tuck it all into whole wheat tortillas with leafy lettuce
Swiss chard and beans - a healthier alternative to all those vegetarian pasta dishes.
Who says you can't have ice cream for breakfast! With coffee and a donut ice cream, you can!
Roast chicken, fried potato gnocchi, dijon & brown butter sauce. What would you cook if you didn't know who was coming to dinner?
Pistachio Biscotti, Cardamom Cream and Turkish Coffee.
Raspberry Tart with Lemon Curd Whipped Cream
Lemon Tart with Almond Crust Recipe: The sweet, tart, lemon curd filling is refreshing & light. The ground almond in the crust gives it that extra surprise of flavor!
Soft Tacos With Cilantro-Lime Chicken and Tomato-Corn Salsa
This sweet, rich and velvety Raspberry Blanc-Manger requires no baking. It's a perfect summertime treat!