These Homemade Soft Pretzel Bites are addictive! Serving them with mustard will make you feel like you're in Germany!
Blackberry Shortcakes with homemade Lemon Curd! Tender and flaky lemon-zested shortcakes, with lemon curd and fresh blackberry sauce!
Scented with orange, cardamom, cinnamon and ginger, these miniature hot cross buns are the perfect Easter treat
There is nothing quite like a scoop of homemade rich and creamy Extreme Vanilla Bean Ice Cream. Its the perfect dessert.
Cauliflower Steaks with Herb Salsa Verde
Buckwheat ciabatta is a delicious sourdough bread with a nutty taste
Polka - a bread with a specific pattern on the crust.
Slow-cooked minestrone soup with collard greens & bacon, topped with a big slab of cheese and baked in the oven. Healthy, filling and delicious...
Old Fashion Doughnuts- easy sweet cake doughnuts to start your day
A creamy, sweet and decadent dulce de leche custard topped with fluffly port wine meringue. Named after a "sigh," this luscious dessert will have you doing the same.
Mustard Harissa Lambsicles with a Mustard Yogurt Dipping Sauce
The smell, the taste and that delicious honey mustard coating on this ham! That's what makes this recipe so awesome, serves four people.
easy homemade granola recipe
A light and airy lemon flavoured cake made with semolina and filled with lemon curd and cream. Spring baking in full swing
Aromatic chai spices and dark chocolate combine to make this a beautifully indulgent gluten free cake.
Clean out the fridge fried rice, how to make the perfect fried rice every time! It all comes down to heat, flavour,egg and extras.
These beef shepherd's pies, served in mini cocottes, delight dinner guests and are perfect for St. Patrick's Day!
Sourdough Waffles, vegan option
Mississippi Roast Beef Po'Boys: Thinly sliced roast beef piled on French hoagies, drizzled w/ gravy & dressed & pressed with all the fixin’s
Pan seared cod, sourdough bread, crisp cabbage, and homemade lime aioli--the perfect blend of east and west coast seafood traditions in one sandwich.
Coconut cardamom granola with creamy vanilla pumpkin seed milk (vegan + gluten free)
Pistachio Crusted Leg of Lamb with Espresso Gravy - meltingly soft lamb meat with a crunchy pistachio coating and rich coffee gravy.
Smooth and easy home-made lemon curd. It's creamy goodness to use in all your desserts or to just spread it on a scone! Ready in about 20 minutes.
Apple Blossom Tart, with Honey Almond Custard, for Spring
Delicious little cardamom madeleines!
Collard Green Pasta! Shredded collards tossed with hot pasta, garlic, olive oil, red pepper flakes and seasoned bread crumbs. Dinner is ready in just 20 minutes!
Sun-Dried Tomatoes and Rainbow Chard Strata with Feta
Apple Havarti Beignets -- Pillow-like traditional beignets with a twist. Cinnamon sugar apples with creamy, buttery havarti, topped with a haze of powdered sugar.
Green Chile Deviled Eggs are even better than traditional deviled eggs because they have the wonderful Southwest flavors of spicy green chile and lime.
Vanilla Custard White Chocolate Sugar Cookie Skillet with Strawberry Sauce
Meringue Topped Meyer Lemon & Blood Orange Tartlets. These tarts are made with Brown-Butter shells then topped with a classic pairing of luscious citrus curd and softly sweet vanilla-scented meringue.
Individual hand held shepherd's pies made with a savory cheese pastry dough. Baked to buttery and flaky perfection!
matcha mint panna cotta