A classic recipe for Mexican red rice that would be a terrific accompaniment to any mole
Tinga Poblana Pulled Pork Tacos. A slow-cooker, pulled pork version of a Puebla Mexican classic.
Chicken Tinga -- If it’s a Cinco de Mayo recipe you’re looking for why not serve this spunky and soulful Pueblan recipe?
Cemitas: delicious pork and avocado sandwiches from Puebla, Mexico. Original recipe for buns included.
Verde Chorizo Gordita from Angela's Cafe in East Boston