My mother's Chocolate Pound Cake--the perfect ending to our first Sunday dinner of the New Year!
Mini New Year's Fondant Cake: a buttercream center, surrounded by brown sugar pound cake, and covered in three additional fondant layers.
Pumpkin Pound Cake
Strawberry Shortcake. Easy and quick way to end your busy day!
Butter lemon cake finished with lemon-infused cream cheese glaze. Perfect for breakfast or dessert!
Honey pound cake
Tahitian Vanilla Cake smeared with raspberry jam.
Earl Grey Tea pound cake. Just the perfect accompaniment with your afternoon tea ;)
A big, beautiful, classic pound cake with hints of lemon and mace.
Chocolate Peanut Butter Cake
A forkful of fall with every bite: Apple Raisin Pound Cake with Apple Cider Glaze
Nutella Swirl Pound Cake, and not all at difficult to make
A deep dark chocolate cake with a light crumb. Buttermilk makes it light!
Sour Cream Pound Cake with Lavender Peaches - the smell the lavender brings to your kitchen is incredible!
Brown Bear Groom's Cake
Cinnamon Cream Cheese Pound Cake
Light and beautiful, a crumb that you will love. This cake has always been a favourite at our place!
An simple, restorative lemon pound cake recipe to lift the exhausted soul.
Strawberry Cheesecake step by step with pictures
Ice Cream Petit Fours. Brown butter pound cake combined with sour cherry ice cream and a bittrersweet chocolate glaze.
Daring Bakers' Baked Alaska - ambrosial French Earl Grey ice cream with Passionfruit and Brown Butter pound cake.
Ice Cream Petit Fours - Vegan and really tasty!
Cherry pit ice cream petits fours.
Baked Alaska: worth the splurge on the purchase of a culinary torch.
Baked Alaska with Brown Butter Pound Cake and Brandied Peach Ice Cream
Bombe Alaska with Brown Butter Pound cake and creamy Toasted Almond Mocha Ice Cream
The Daring Bakers make Basil Baked Alaskas!
Lime Picnic Cake with Strawberries and the start of a series of giveaways to celebrate 100 blog posts!
Use your overripe raspberries to make Lemon Raspberry Pound Cake.
Dominique's Lime Pound Cake, a recipe from the famed Washington, D.C. restaurateur.
Sour cream pound cake. Sara who?
Nothing fancy, just a buttery, tender pound cake dotted with fresh, juicy blueberries- simply delicious!