www.mykitchenintherockies.com
My suggestion for Valentine's Day: Homemade Chocolate-Port Truffles.
katymcarter.com
Homemade, all-natural "Gatorade" -- the perfect drink for workout recovery or when winter germs hit. Chemical-free, artificial-free.
www.citrusandcandy.com
Boozy pulled beef and beer pie with flaky cream cheese pastry
kirantarun.com
A marriage between spaghetti and pomegranate juice would create delicious palate of flavors — from sweet to tang of pomegranate juice to meaty & earthy deliciousness of portobellos.
www.snackinginthekitchen.com
Pastel de nata: Portuguese Egg Tarts
guiltykitchen.com
Guilty Kitchen's reviews of select craft beers from around the world for the month of January 2012.
www.closetcooking.com
Portobello Mushrooms Stuffed with Spinach and Artichoke Dip
rustsunshine.blogspot.com
Frozen Football Peanut Butter & Chocolate coated Ice Cream Bars
theimprovkitchen.blogspot.com
buffalo chicken won tons ~ the perfect appetizer for your SUPER BOWL PARTY!!!
lifeinrecipes.com
Do you subscribe to a CSA? Having trouble coming up with one more way to use that bunch of kale or gnarly root vegetable? Try this rutabaga hash on for size, along with a few others.
www.gourmantineblog.com
Duck with parsnip purée and red wine sauce
www.acquiredlife.com
Roasted Bacalhau with lemon, simple and easy with only 5 ingredients.
www.sippitysup.com
Ruby port and aged gold rum are the stars here, but a touch of sour and a bit of palm sugar make this cocktail downright exotic.
www.abrowntable.com
A delicious warm Portuguese inspired soup with tomatoes and tiger shrimp.
outlanderkitchen.com
Light as a cloud, shrimp-filled tortellini tossed with a rich and lemony Alfredo Sauce - inspired by Dragonfly in Amber by D. Gabaldon.
www.ifyoucanmakethatyoucanmakethis.com
These port jellies do not need to be passed. Get one. Keep it. Eat it. Be happy.
www.ifyoucanmakethatyoucanmakethis.com
Port, cinnamon and a cloved roasted orange - this is the ultimate mulled wine for the holiday season.
ellenaguan.blogspot.com
Roast Chicken with Portuguese Seasoning plus Pumpkin and Potato with Italian Herbs
www.deliciouswordflux.com
Pão de Deus – brioche-kind of soft bread with a coconut topping
www.citrusandcandy.com
Christmas roast duck, port and cherry sauce and brussel sprouts fried in duck fat (oh yes you heard me)
lemonsandanchovies.wordpress.com
Pastéis de Nata: There is a tasty reason for the popularity of these custard tarts in Portugal.
themusicianwhocooks.blogspot.com
Filled with fig jam spiked with ruby port, minced almonds, and made with a moist white whole wheat dough
www.citrusandcandy.com
What better way to celebrate winter than with these super easy and hearty lamb shanks?
traceysculinaryadventures.blogspot.com
Portabello Mushrooms with Creamy Spinach-Artichoke Filling
gourmandelle.blogspot.com
Delicious Vegan Whole Wheat Lasagna with Mushrooms
bookcooker.blogspot.com
"The Homecoming" a rich cocktail featuring pumpkin butter for a farewell to fall.
www.1bigbite.com
pan roasted Brussels sprouts with mushrooms, chicken and cherry tomatoes
lakocinera.blogspot.com
Sweet Dumpling squash provides the perfect bowls for risotto, portobellos, and asparagus.
ourfamilyfoodadventures.com
Pasties de Nata - a sweet and rich Portuguese custard tart.
nosoup-foryou.blogspot.com
Bolinhos da Aldeia - Portuguese Traditional Sweet Bread
