I learned to make a French omelet from the late Bert Greene, cook, cookbook writer and proprietor of The Store at Amagansett. His class was the first in my career as a perennial cooking class student.
Part 2 of 3 of my "How to Cook an Egg" series -- Learn how to poach an egg! Plus a 15-minute breakfast recipe.
Artichoke Heart, Salmon Cream, Poached Egg, Smoked Scottish Salmon, Osetra caviar
Poaching Eggs to Perfection with the Daring Cooks: Poached Eggs with Sherried Mushrooms and Piquillo Peppers
Slow-cooked pulled pork brekkie with homemade bbq sauce
Turkish Cilbir...Poached Eggs On Yoghurt
Southwestern hash and poached egg
Vietnamese Rice Porridge aka Congee/ Chao/ Jook + how to perfectly poach an egg!
Huevos Ahogados - "drowned eggs" poached in salsa verde
Eggs Meurette; poached egg with red wine sauce, greens, and bacon... basically French comfort food.
Asparagus with Sautéed Mushrooms and a Poached Egg
Julia Childs Eggs Benedict with Fresh Hollandaise
This is a delicious Spinach Salad with Warm Bacon Dressing that combines vibrant flavors with different textures.
A poached egg tops a summer salad, and time flows.
Shakshuka...Eggs poached in a spicy tomato sauce. A new favorite...
A mournful tale, and some pesto...
Huevos Benedictinos - Silky soft poached eggs sitting on a chorizo topped sope and draped in a spicy poblano chile sauce.
Poached eggs & feta over a stew of peppers, onions, garlic, and veggie ground meat. My vegetarian take on one of my father's Iraqi breakfast specialties -- Mecklemeh!
Grilled Cheese Academy's "The Benedict" is one amazing grilled cheese sandwich.
Smoked trout, house-cured bacon, wild arugula and a farm-fresh poached egg dripping onto a homemade baguette. Yes, I feel blessed.
Poached Eggs, Shaved Asparagus and Rhubarb Hollandaise
Perfect Mother's Day Meal - Eggs Benedict with Bourbon Bearnaise Sauce: The Story of a Chef and a Guy Who Didn't Like to Cook
Perfect for Mother's Day brunch; Salad Lyonnaise with a Crispy Poached Egg
A decadent breakfast. Eggs Benedict with Dungeness Crab.
HARD POACHED EGG | smoked dates, chive, malt, granola at Commis, Oakland, CA
Truffle eggs Benedict recreated and photographed by Stephen Hamilton, after eating the dish at Fox & Obel in Chicago.
Poached eggs and asparagus topped with golden crumbs and parmesan. Great for brunch!
Asparagus Soup with Soft Poached Egg, Croûtons & Black Truffle
Farm Fresh Asparagus with a Poached Egg: a perfect way to enjoy the season's first asparagus!
Fresh, Poached Egg on creamy Chive Polenta with tender Green Garlic and Green Asparagus, finished with a drizzle of Truffle Oil
Roasted Red Pepper Eggs Benedict with Hatch Chile Hollandaise and Crispy, Golden Tortillas
Poached Eggs atop Lentils with Mirepoix