Open-faced poached egg and avocado sandwich. It doesn't get much healthier than that!
Eggs Benedict with Roasted Asparagus and Prosciutto
Poached Eggs Over Avocado & Smoked Salmon
Cheesy Grits with Olive Pesto and a Soft Boiled Egg
Eggs poached in maple syrup are rich and delicious, an exquisite weekend brunch served on crepes or with toast.
Eggs Benedict with Prosciutto and Roasted Asparagus
Quinoa and Poached Egg Salad
Baby artichoke & new potato hash topped with a poached egg, parsley & aioli. Tastes like the sun
Spicy Garlic Kale With Poached Eggs
A fresh egg perfectly poached and served over baby spinach with bright cherry tomatoes and balsamic vinegar.
Thyme scented, sweet potato cottage fries, topped with a poached egg.
Healthy Lunch Series: Baked Egg Cups over Lime-Tahini Spinach
California eggs benedict complete with spinach, arugula and a little dijon mustard.
Salad Lyonnaise — an elegant bistro classic that's easy to make at home.
French beans casserole with poached egg and baguette
Poached Egg in a Grilled Avocado with Cashel Blue, Bacon-Onion Compote and Balsamic Glaze -- it will blow your mind!
Asparagus with poached egg, pesto and prosciutto
Roasted asparagus & arugula salad with a poached egg on toast. Perfect for a light Spring breakfast, lunch, or dinner!
Zucchini and Ham Hash with Grilled Tomatoes
Perfect for brunch, lunch or a simple dinner - Roasted Asparagus with Poached Eggs & Shaved Parmesan
Eggs Hussarde for Mother's Day Brunch...a journey to Brennan's in New Orleans
Kalua Pork Eggs Benedict With Sriracha Hollandaise
My idea of a perfect Mother's Day Brunch Meal.
Another brunch post, and this time it's in the south-eastern suburb of classy Armadale.
Learn how to poach an egg and make an incredible healthy an easy lunch
Delicious breakfast salad with poached egg.
spinach, bacon and mushroom toast with poached eggs and Grizzly Gouda
Asparagus Benedict on Quinoa Nettle Cakes with Lovage & Mint Aioli
Lobster & Corn Cakes.
Broccoli Couscous with Poached Egg
Bowl of greens with poached egg and parmesan
Roasted Purple Asparagus, Red Wine Vinaigrette, 62 Degree Egg.
Smoked Salmon Eggs Benedict with EASY Blender Hollandaise Sauce