Spicy vegetarian spaghetti alla carbonara with spicy pickled peppers
This is my version of Baby Arugula Salad with Lemon, Balsamic Vinegar, Parmesan, and Pine Nuts.
Toasted pine nuts and a splash of best-quality olive oil lend these crumbly-chewy cookies rich flavor. Rosemary adds a savory note to each bite.
Stuffed delicata squash, fit for a vegan Thanksgiving feast.
Bobotie: A curried meat pie from South Africa, with a savory rich custard topping Perfect for fall entertaining.
Butternut squash, drizzled with a little olive oil, a sprinkling of salt, pepper and thyme roasted and then tossed with freshly grated parmesan cheese.
salsa-baked goat cheese: the easiest appetizer ever. 5 ingredients + 15 minutes = pure deliciousness.
Tomato Cheesecake with Basil-Pine Nut Crumble
Pumpkin, Paprika & Pine-nuts - put these three together and bake yourself a slice of autumn.
Jaht Jook: gluten-free, vegan, and deliciously comforting Pine Nut Porridge
Shepherd's Pumpkin Pie - A pumpkiny, cinnamony twist on a classic favorite!
Honey roasted butternut squash with savoury rosemary and pine nut croutons.
broccolini with pine nuts & butter beans
Summery linguine with lemon, feta and parmesan - fresh, easy and on your table in less than 25 minutes.
Olive oil doughnuts (recipe in Hungarian, in English on demand)
Roasted Butternut Squash on Arugula with Sun-dried Tomatoes and Roasted Pine Nuts - vegan and gluten-free.
Fast. Easy. Delicious Savory Palmiers.
Delicious Ricotta Gnocchi with Tomato Pesto, a Tessa Kiros recipe from her book, Apples for Jam.
Beetroot and pine nut risotto with goat's Chevre dressing. Tastes as good as it looks.
Brown butter gnocchi with spinach and pine nuts. An easy and fast weeknight meal.
mozzarella pizza with currant, pine nuts & arugula for the gluten-free ratio rally.
holy smokes this bread is GORGEOUS!!! grape focaccia....
Jazz up this feta dip with dill, garlic, and lemon zest. Garnish with pine nuts and serve with watermelon radishes for a colorful course.
Homemade Pesto makes a great gift and it's SO simple to make!
The Perfect Basil Pesto Recipe
A mini casserole layered with lamb, spinach, cheese and mashed potatoes
Raw Kale Salad with Parmesan and a Lemon and Olive Oil Dressing
Fresh zucchini shaved into ribbons creates the base for this light and refreshing salad.
Basil coming out your ears? Nothing like delicious basil in the middle of winter! Freeze your pesto!
Turkish Meat Pies with Arabic spice mix, mint and pine nuts.
Arugula Pesto Farfalle with Grilled Chicken
Apple Nut Tart~Vegan and Gluten Free recipe.
Bruschetta with the Sicilian caponata. With eggplant, olives and pine nuts. The best ever [recipe in French and Italian]
Sautéd ceps (mushroom boletus) with dill-vinaigrette, pine nuts, spring onion rings and apricot & bell pepper terrine.