hobbyandmore.blogspot.com
Daal Chawal. Toor Daal(pigeon Pea) with Bay leaves and Crisp Cilantro, served with cumin scented basmati rice!
www.thebittenword.com
A look at street food in China, including whole roasted birds, stinky tofu and other creepy crawlies!
www.vegrecipesofindia.com
garlic dal... indian recipe of pigeon pea lentils strongly flavored with crushed garlic and indian spices.
www.silkroadgourmet.com
Chicken cooked with pomegranate, coriander and mint from a 4,000 year old Mesopotamian recipe.
thehathicooks.blogspot.com
Tomato and Split Pigeon Pea Soup, aka dal. A delicious, Indian summertime treat. Includes an explanation of basic Indian cooking techniques and a video of the hardest of them all-tempering the spices.
lostpastremembered.blogspot.com
Toulouse-Lautrec's recipe for pigeon with olives, stuffed with sausage... a delicious work of art (with a little help from D'Artagnan).
lostpastremembered.blogspot.com
Wood Pigeon and Poussin from D'Artagnan in a circa 1684 recipe that seems as new as today with a delicious orange sauce.
www.them-apples.co.uk
A raised game pie of pork, venison, pigeon and rabbit in a hot water pastry crust.
londoneater.com
Roast wood pigeon with vanilla foie gras and cherries. Photographed at Odette's , London UK. The restaurant belonging to talented Welsh chef Bryn Williams who once cooked for the Queen's 80th. Birthday.
www.britishlarder.co.uk
Roasted Woodpigeon Breast with Pickled Morel Mushrooms and Watercress Emulsion
www.britishlarder.co.uk
Woodpigeon Pastrami with Fresh Radishes and Watercress on Sour Dough Bread
www.zencancook.com
Pastilla, Bastilla, Bisteeya, B’stilla, Bstilla… or whatever the heck you want to call it.
www.tasteslikehome.org
Trinidadian Pelau - a one-pot Caribbean dish that was featured on Diners, Drive-ins & Dives
fooddiariesofaswissconcubine.wordpress.com
Pigeon devil on horseback. My new favourite festive nibble. (On a stick.)
londoneater.com
The Pigeon with Courgette Salad at world famous St John restaurant in London, UK
