Cool salted cucumbers are stuffed with hot chile powder, big, bold garlic and ginger, and a little fish sauce and sugar for balance. It's a great pickle bite!
A lovely hot, sweet pickled herring recipe; the herrings can also be served cold when cooked this way, but they are delicious when served warm with potato salad, boiled eggs, sliced onions, herbs and dill pickles.
A wild version of Korean pa kimchi, which normally uses scallions. This version uses invasive three-cornered leeks, but any green onion (ramps, etc) will work here.