Pesto Pasta Salad with creamy pesto dressing, sweet peas, artichoke hearts, and penne pasta.
A summery take on whole grains: Grilled Eggplant Stacks with Tomato Farrotto and Summer Pesto.
Puffed tomato chips with basil pesto dip, an unusual but tasty homemade snack food
Grilled Portobello and Roasted Red Pepper Sandwich with Pistachio Pesto
Pistachio Pesto on Penne
Sicilian Trapani Pesto
Kale Almond Pesto
An original bunch
Fresh Basil Pesto Recipe. Use it on pizza, pasta, chicken, bread, and your favorite dishes.
Pesto is the taste of summer and childhood summers cooking with my grandfather.
Garden Pesto with Sweet Basil, Baby Spinach, Pine Nuts, and Parmesan. Great on pasta, and grilled chicken, and paninis, and, fish, and potato salad, and...
Herb Pesto is a jack of all trades sauce, perfect for the grilling season.
Grilled Pesto Portabella Burger
Mini Pesto and Goat Cheese Turnovers are light, flaky, savory summer small bites.
Pesto with garlic scapes, pine nuts and olive oil.
Pistachio Asparagus Pesto on Penne
Shrimpies on a pizza!
Creamy Pesto Dressing made with pesto, mayonnaise, romano cheese and heavy cream. Your hips won't thank you but your taste buds will.
A summery pesto made of mysterious ingredients!
Grilled Vegetable Lasagna with Puttanesca Sauce and Pesto Oil
No basil? No problem! Make pesto with parsley.
Ricotta Gnocchi in 15 minutes with Roasted Red Pepper Pesto.
Got garlic scapes? Make a quick and easy pesto.
Crostini with Ricotta & Garlic Scape Pesto
A beautiful combination of tastes and textures: buffalo mozzarella, white Spanish anchovies rocket pesto.
Classic Pesto Genovese
Garlic Scape Pesto Scrambled Eggs with Asparagus and Mushrooms
I’ll never forget, the sticky-almost-porridge texture, the essence of the ingredient fully absorbed and coated in every grain of the alluring aborio rice
Summer Vegetables with Rocket Pesto
Garlic Scape Pesto on Fusilli with Garlic Scape Garlic Bread
Braised Zucchini with Almond-Mint Pesto
Garlic Scape Basil Pesto
Garlic Scape Pesto
Garlic scapes may look exotic, but they're easy to make into a versatile, crowd-pleasing pesto.