Cilantro-Arugula Soba Noodles with Tofu & Cucumber
linguine with pea and walnut pesto- easy elegant and vegan.
Need a fast idea for something to bring to a party? How about these snazzy little noshes made with sorrel pesto?
Grilled eggplant, halloumi cheese and pesto burgers - the perfect vegetarian burger for weekend and holiday grilling!
Basil isn't the only way to make pesto. Vegan recipe.
Ramp Pesto Omelette with Asparagus and Goat Cheese
Healthy springtime pesto made with arugula and walnuts. Make extra to freeze for later!
Asparagus and Ramp Pesto Mac n Cheese
Eggs in ramekins with broccoli pesto sauce, Pomodori tomatoes, turkey and pine nuts.
Pesto sticks from refrigerated dough and a quick fresh pesto recipe
Succulent lamb chops with spinach and Genovese pesto
Fresh mozzarella 'eggs' nested in a bed of freshly made pesto.
Mediterranean Olive Pesto; fast and easy... great with pasta.
Prosciutto, Pesto & Fresh Mozzarella Panini...inspired by Susan Russo's new Encyclopedia of Sandwiches
Beautiful kale leaves with mushroom and kale pesto
Sweet and fresh pea pesto and ricotta crostini
Socca with broccoli pesto! (vegetarian and amazing)
Homemade spinach tagliatelle with the rest of the pesto on top.
Spinach Basil & Walnut Pesto - So good it will spread... Like Wildfire...!
These are summer rolls with fresh figs, comté cheese, homemade pesto and prosciutto. Perfect for pic-nics!
Pork and Spring Veggie Pesto Dumplings
Ravioli with Ramp Pesto, Cherry Tomatoes & Walnuts
Pesto Kale Chips: so good you can't eat just one!
Salmon baked in a foil parcel with green beans and pesto!
Why not use your pesto for these delicious, soft pesto rolls!
A delicious spring pasta with ramps and fiddleheads in an avocado cream sauce!
Pasta with pesto and roasted vegetables makes for easy entertaining.
Spaghetti with arugula pesto (recipe in hungarian)
Wild Ramsons Pesto with Rapeseed Oil - with love from the North.
Roasted Cod with Pesto and Breadcrumbs... it just doesn't get any easier or more delicious!
A sophisticated appetizer of burrata, pesto and tomatoes, inspired from a restaurant dish.
Walnut Pesto Genovese By Tamara Novacoviç
Cocktail Tomato Cups with Pesto Bocconcini