This Roasted Red Pepper Pasta Sauce is a great way to simplify dinner.
Fragrant and spicy Turkish Ground Meat and Pasta
Carinthian "Kasnudeln" - Curd and Sour Cream filled Pasta from Austria
Simple Pasta with Leeks and Scallops
macaroni & barley soup
Buttery coq au vin with linguini and fresh peas.
Tagliatelle with shrimps, asparagus and dill cream sauce.
Lamb bolognese with spinach, cherry tomatoes and Parmesan. Better than the classic beef version!
Vibrant Green Pasta - The combination of avocado, kale, spinach, basil, and lime creates a beautifully vibrant green sauce that is delicious and healthy!
Skinny Skillet Lasagna ( in Romanian)
Linguini with Sauteed Scallops and Peas- a light, elegant meal that's quick and easy enough to become a weeknight favorite!
Crawfish Macaroni & Cheese
Fennel, Chiles, and Mint with Orzo
Blue&Black Italian Pasta
Salami Garganelli. Even better when you make the pasta from scratch...
Orecchiette with Escarole and Bread Crumbs: A simple, bold pasta dish that makes healthy greens a main meal.
Spaghetti Aglio E Olio - An incredibly simple pasta dish that packs an incredible punch of flavor!
Pork Bolognese Spaghetti
20 Minute Cheesy-Bacon Farfalle with Peas is packed with bacon and ooey gooey cheese! This is quick, easy & satisfying even 4 picky eaters
Shrimp and Vegetable Fra Diavolo
Homemade ravioli made with fresh spinach pasta dough stuffed with a ricotta & spinach filling.
Fresh spinach ravioli, deep fried and paired with a spicy tomato sauce.
Beef and Black Olive Stuffed Peppers
pizza rustica pasta...all the flavors of everyone's favorite savory easter pie in pasta form!
Lemony-Pepper Browned Butter Vinaigrette Pasta with Asparagus and Mushrooms
A super easy, delicious and healthy weeknight dinner - Chicken Marsala for two!
Cheesy Chicken and Cauliflower Orzo Bake - meat, cheese, veggies, and pasta round out this casserole that is great for weeknight dinner, but delicious enough for company too!
Pasta e fagioli: true Italian comfort food
Ravioli: Easy homemade deliciousness with your choice of filling, and wait, you can always make ahead and store!
Spinach Gnocchi with Pesto and Toasted Pine Nuts Recipe
Triple tested recipe: Spicy sausage and spring asparagus carbonara
Baked pasta with fennel and artichokes (vegetarian)
Pasta with Broccoli Pesto- yes, you should try this. You'll love it!
Quinoa Pasta with Brussels Sprouts and Toasted Panko