This creamy and cheesy herbed polenta melts in your mouth and is packed with flavor!
Pesto Shrimp with Pancetta & Parmesan Polenta. Bright and fresh and summery, but still hearty. Like a fancy-pants shrimp and grits.
Sausages with Onions and Peppers over Creamy Polenta
Roasted tomatoes and fresh mozzarella stacked on parmesan crusted polenta.
Sauteed morels with white asparagus and fava beans, served over polenta.
Braised chicken with mushrooms on a bed of polenta.
wood smoked polenta. sautéed baby artichokes, smoked garlic, tomatoes and balsamic vinegar
slow smoked crispy chicken slices topped with microgreens
served on a layer of paper thin papardelle with premium extra virgin olive
[DB] Salmon and Wild Rice Strudel
[DB] Cream cheese pecan strudel (Daring Bakers May challenge)
[DB] Mango/ papaya strudel, peach mousse mini tarts and more
Pan-Fried Polenta with Fresh Tomato-Bean Salsa
Garlic Cheddar Polenta with Shrimp and Asparagus. Perfect combination, with irresistibly cheesy polenta and a killer sauce! Quick and yummy
BLT on Anadama Rolls
Little Sandwiches for Little Fingers: Sun Dried Tomato, Olive, and Feta Polenta Stacks. Perfect for parties—even those with kids!
Ginger Glazed Mahi-Mahi over Fried Cornmeal Mush. Humble little cornmeal cakes are perfectly simple accompaniments to this ginger and honey-sauced fish.
Baked polenta with 3 cheeses. This is served as a 1st course with arugula. And guess what? It's leftovers. Who would ever know?
Wild mushrooms top this super creamy polenta. It's made creamy (and delicious) with the addition of goat cheese.
a splash balsamic vinegar gives regular puttanesca and tangy kick -- perfect for polenta!
Parmesan polenta fries with garlic mayo dip
Instant Tamale Pie. Perfect for a pantry raid.
Polenta fries with lemon zest and herbs
Cinnamon Polenta Pancakes - Gluten-free
This delicious pimento polenta is flavored with the organic da Rosario black truffle oil and served with veal scallops
Polenta with porcini, tahin and sage, served with creamed pumpkin and sesame seeds
A simple meal of roasted vegetables and polenta with red sauce.
Panfried polenta with a mango chutney flavoured pumpkin & bean hash. Gorgeous colours and a great combination of heat, salt, sweet and sour.
it's like filet o' fish. but about nine thousands times more sophisticated: trout on polenta "buns" by b comme bon
Cheesy Polenta with Fried Onions and Sausages
Pulled Pork Sugo, Winter Greens & Chestnut Polenta Cakes
Fried Egg and Polenta Stacks with Pesto and Sauteed Spinach- the perfect lunch
Once considered peasant food, versatile polenta becomes a delicious, satisfying side dish with the addition of fresh sage, bacon and corn.
Polenta - fries otherwise. .
An over-the-top breakfast perfect for weekends: parmesan & black pepper polenta, sautéed oyster mushrooms and a poached egg, all drizzled with truffle oil.