Say goodbye to bland sweet potatoes with this recipe - oranges, brown sugar and cognac make for a delicious year round side dish.
Citrusy Angel Food Cake flavored with meyer lemon and oranges
Citrussy Sangria Blanca, to soothe the summer thirst
A food photography behind-the-scenes break down of this orange shot.
Orange Balsamic Glazed Beets
A fine dessert for a balmy evening - a Blood Orange & Campari sorbet.
Cochon's Satsuma Mojito Recipe
Citrus Bars-made with lemons, grapefruit and orange. A tangy and delicious summer treat!
Pig Pickin Cake
the peel of blood oranges, steeping in vodka in preparation for a batch of arancello
Orange, Olive and Fennel Salad with Cranberry Vinaigrette
Almond-honey cake with oranges
Blood oranges, almond cream, and a buttery pastry -- best dessert or breakfast you'll have all spring.
Chocolate Mousse-Filled Oranges
Get ready for spring with this fusion fruit salad
[FEATURE] we call this...Orange Chu-lius...
Read this post for a photo tutorial on how to make delicious orangettes!
Hidemi Sugino's B-Caraibe - an entremet comprising layers of almond joconde, banana sauce, orange chocolate and vanilla sugar chantilly.
Blood orange curd - a twist on the standard lemon curd, but just as easy and just as versatile!
Sunchoke Gnocchi with Fresh Goat Cheese in Blood Orange-Beet Sauce with Poppy Seed Crumble
Blood Oranges for a Citrus Tart with Blood Orange Curd
Roasted Beet Salad with Blood Orange Vinaigrette
Dourada With Orange (gilt-head sea bream) [in portuguese, with translation on the sidebar]
candied winter citrus tart with vanilla custard, dark chocolate, & flaked salt in a whole wheat almond shortbread crust
Cuban-Inspired Braised Beef with Oranges
Apple and Orange Jam
Winter Citrus Taboulleh made with millet. Gluten-free and vegan.
love how nordljus' gorgeous warm, soft styling is in contrast with what *sounds* like something pretty tart and spicy...seville and blood orange sorbet with sichuan pepper recipe
Blood Orange and Olive Oil Cake - beautiful, moist and delicious mediterranean cake. Easy to make and a real crowd-pleaser.
Orange Olive Oil Cake
Satsuma sherbet - real orange flavor and SO much better than the fake stuff!