Sandwich with cheese, apple and caramelized onion (in Spanish with translator)
Hot and Juicy Shrimp with Spicy Garlic and Ginger Sauce
Fajita-style wrap that uses leftover meat
Chilled Corn Porridge. Take advantage of the sweet summer corn!
Vegan Southwest Quesadillas
Bacon IN the burgers. Bacon Onion Balsamic Jam ON the burgers. Does it get any better than this?
You don't knead, *ahem*, need a dutch oven to make beautiful, crusty, and chewy bread that is worthy of an artisanal bakery. No-Knead Cheddar and Onion Bread.
Light and tangy dipping sauce, adorned with fresh cilantro, spring onion and fresh chilis.
Lauki Chana Dal – Soupy Lentils with Bottle Gourd (a light and nutritious Indian curry)
A foray into Chinese cooking with steamed pork & summer squash dumplings, plus a Chinese tea giveaway!
Easy and Healthy Egg Salad Sandwich - perfect for lunch.
flank steak, blue cheese, sauteed onions, and garlic mayo makes for a killer sandwich.
simple white pizza with caramelized onion and three cheeses: brie, cheddar and goat's feta
Savory Waffles made with unsweetened almond milk, flax seed and hummus. Healthy and delicious.
Onion Pakoras: (Indian Onion Fritters in gluten free chickpea flour batter)
Roasted Potato Salad with Caramelized Onions, Bacon, and a Warm Bacon Vinaigrette
Mango and Spinach Salad
Roasted potatoes with cumin and Sichuan pepper
Three flour pizza : buckwheat flour, rice flour, wheat flour and a delicious topping with caramelized red onions
shrimp saor cocktail.
Olympic Onion Rings - could there be a better snack to share at an Olympic viewing party? I mean, seriously?
Crock Pot Pasta Bolognese - full flavor without all the fat and fuss.
Crisp hoisin-marinated pork belly topped with homemade pickled daikon & carrot and green onion mayo all sandwiched in a sweet Hawaiian roll
A puff pastry tart topped with caramelized onions, eggplant, roasted red peppers, kalamata olives, and basil. So many tasty things in one recipe!
Cream City Cheeseburger - Wisconsin bratwurst patty topped with beer-braised onions and beer-cheese sauce on a pretzel roll
“Bulgogi” Tempeh with Sautéed Onions. With its flavors of Korean Barbecue, it's perfect for the tempeh newbie. And it's SO easy to make.
These juicy, marinated beef kebabs have asian flair.
Zucchini and Rosemary Vichyssoise, two great tastes of summer.
A goat cheese and caramelized onion tart with a tall crispy hazelnut crust, which becomes a bowl for fresh arugula and pine nuts.
Miso-Glazed Japanese Eggplant
Sweet, fresh, summer corn, prepared Monterey-style with Cotija cheese, cilantro and spicy jalapenos.
Cantaloupe Salad with Basil, Fresh Mozzarella & Onions