www.girlversusdough.com
#BreakingBread -- lemon & sea salt focaccia.
www.thetomatotart.com
Baked Goat Cheese with Raspberry and Thyme
chelsniccuisine.blogspot.com
Roasted Tri-Colored Green Beans with Almond-Herb Pesto.
www.jocooks.com
Shredded Chicken with Celery - the tender chicken breast contrasts with the crunchy texture of the celery, and the red chilies add color and flavor.
torviewtoronto.blogspot.ca
Easy flavourful Red bell pepper and garlic confit
beautifulinsidemyhead.blogspot.com
deconstructed labneh (strained goat's yogurt turned into cheese) with pistacchio black olives pesto
www.ecurry.com
Kalo Jeere Diye Maach: Indian Fish Curry in Nigella Flavored Spicy Sauce
martetatin.wordpress.com
Salad with figs, pecorino, basil and honey.
saladpride.blogspot.co.uk
Salad: Shiitake Mushrooms, Parsley and Saffron Rice
theimprovkitchen.blogspot.com
A green smoothie that tastes like a fruit smoothie thanks to a secret ingredient!
foodthroughthepages.com
Sausage and Pears, in balsamic and oil - an easy and unexpected meal for spring and fall
whatshouldieatforbreakfasttoday.tumblr.com
Lemony olive oil banana bread with chocolate
sharemykitchen.com
Lemon & olive oil shortbread - good for you, good for your kids
thetalkingkitchen.com
Comfort in your mouth : Meatless Monday featuring Mushroom Ravioli in a Light Cream Sauce
almondcorner.blogspot.com
Radish soup with yoghurt and radish leaf oil
www.reciperoll.com
Ari Unda - Sweet Made With Roasted Parboiled Rice And Coconut
www.jocooks.com
Caramelized Onion Flatbread - so delicious and only 140 calories per serving.
lisamichele.wordpress.com
sandwich with homemade Tabbouleh Bread - All the flavors of Tabbouleh, with Bulgur Wheat, mixed, proofed and baked in one pot!
mykeuken.blogspot.com.au
Raspberries, Lemon and Olive Oil Teacake
www.healthfulpursuit.com
The perfect crispy oven fry with Cajun, spicy cheese or sesame seasonings.
saladpride.blogspot.co.uk
Mixed Roasted Vegs and Rocket Giant Couscous
www.brittanypowell.com
Hibiscus Flower Syrup--add some to sparkling water or champagne, or spoon it over a cake or yogurt.
www.thedevilwearsparsley.com
Expand your pasta horizons with Israeli Couscous in this refreshing tabbouleh salad that’s perfect for summer!
www.boulderlocavore.com
Pineapple-Sage Olive Oil cake with Port Glaze and Roasted Pepitas
www.thelittleteochew.com
A very popular tapas dish - Gambas al Pil Pil. Super tasty and it only takes minutes to prepare. Promise!
vimeo.com
a recipe so easy, it's done in a 45-second video! Dijon Mustard Salmon
www.jocooks.com
Open Faced Veggie Sandwiches - guilt free and delicious lunch.
www.griseriet.dk
Cod in beetroot jelly with ramson oil and browned butter
julieannerhodes.com
Rack of lamb roasted with garlic and aromatic herbs that take me right back to summers in the South of France. It's my mother's favorite, so I'll be making it for Mother's Day dinner.
www.alamodejournals.com
how to make basil oil (and a recipe for radish salad with yuzu vinaigrette)
www.loveveggiesandyoga.com
Steamed Brussels Sprouts & Broccoli with Cheezy Coconut Sauce. A quickie cheeze sauce does wonders to dress up veggies (vegan, GF)
