Maple cream Fudge. Easy to make.
Gianduia brownies with Nutella, made in the early morning hours when the kitchen feels like home.
Colomba Pasquale: a traditional Italian Easter bread studded with candied orange peel and almonds.
This gorgeous salad filled with fruit, pecans, and blue cheese is perfect for spring! The accompanying dressing is tangy with just a touch of sweetness.
Peanut butter chocolate chip buttercream frosting. The cake is almost superfluous.
Brazilian Peanut Candy Squares, no baking or cooking required, ready in minutes.
David Lebovitz's cinnamon sugar puffs.. soft and plushy with a crisp outside!
Phyllo Scrolls with Mustard Greens, Feta, and Walnuts
Homemade churros doused in cinnamon sugar. And really, they are not hard at all.
Crunchy, sweet candied nuts. Any nut works!
Spinach Ricotta ravioli with walnut-sage butter
Chicken and Broccoli Stir-Fry with Peanuts
A Greek cheesecake with a Melomekarena crust. Melomekarena are a honey-nut cookie made during Christmas.
My Grandmother's Raised Doughnut recipe!
Maple Pecan Scones. Great for Easter Brunch.. or any time, all the time..
Passover-appropriate coconut-almond macaroons... for breakfast.
Gluten-free/kosher for Passover brownies so good that you'll want to make them all year round.
Chocolate Banana Walnut Brownie Cake. Packed with goodness, an ultra moist & delicious cake!
Definitely addictive..these hors d'oeuvre crackers are sinfully perfect.
3 Grain Risotto with Asparagus Spears- quinoa, arborio rice, and instant barley are the grains in this delicious, creamy risotto
The Perfect Bowl of Peanut Buttery Steel Cut Oats, plus a review of PB2 powdered peanut butter
Banana bread with chocolate chips and toasted walnuts - so tasty fresh from the oven with butter slathered on it.
What's better than one charoset recipe for Passover? Two: one with apples and cinnamon, the other with dates and orange peel.
Larded chestnuts (text and recipe in Italian)
Blueberry Lemon FAGE Muffins
Waldorf Salad with sour green apples, walnuts and yummy dressing!
Scrambled Eggs With Asparagus, Pine-nuts and Basil
Forget the fruit breads that all taste alike--this banana bread is moist, textured, and most importantly: tastes like banana.
Green bean salad with egg and pinenuts
Spinach and Strawberry Salad with Toasted Cashews and Raspberry Vinaigrette
Super simple and tasty gluten-free energy bars.
A sweet and spicy treat that's just hot enough to entertain a party!
Super easy, super delicious: macadamia nut chocolate chip blondies are the key to winning friends and influencing people.