German Chocolate Cake
Mascarpone bouchée with nuts and dried fruits (in French)
Sweet & Salty Peanut Praline in only 15 minutes! Crunchy caramel heaven.
Pesto Risotto With Roasted Zucchini
Crispy Cream Blueberry Blondies With Macadamia Nuts
The Pioneer Woman’s Homemade Glazed Doughnuts, baked by Three Many Cooks
Crisp Tofu with Asian Greens and Peanut Sauce
Bird's Nest Macaroons
These sweet, salty and spiced glazed nuts will be gone in minutes, so make sure you make a big batch.
Really Good Banana Bread, gluten-free. Made with caramel banana pudding. And love.
Cheesecake/cookie. Petite little lovelies that are great for Easter or Springtime Baby and Bridal showers. Or just to pig out on!
Homemade, one-ingredient almond butter.
A simple chicken massaman curry that will bring you to TEARS.
Loaded with rolled oats, brown sugar, cinnamon, raisins, walnuts and applesauce.
Peanut butter cookies. Proving once again, simple is still best.
Whole Grain Banana Nut Muffins - healthy but So Delicious!!
South Indian savoury donuts served with coconut chutney
A simple cake for tea. Made of spelt almond and cherries as the main ingredients.
Vegan Kale Pesto with Pine Nuts
Chocolate-Glazed Baked Doughnut Muffins! All the flavour of a doughnut without the work.
Vegan Baked Biscoff Donuts
Speculoos Baked Doughnuts
Olive oil granola.
Orange potato salad: an option for a delicious winter salad (Spanish and English)
Roasted Cauliflower and Arugula Salad
Tin Roof Cupcakes, inspired by one of our favorite ice cream flavors
Garland Roses Bread (Text in Bulgarian with translator)
Chocolate Donuts with Irish Cream Glaze - start St. Paddy's Day first thing in the morning!
Weeknight Version of Shrimp and Tofu Pad Thai
Easy carrot & walnut bread (in polish with translator)
Homemade Horchata is easy. Blend & Serve. Sweet, creamy, rich, & you'll be tempted to guzzle it like crazy. Vegan, GF, & Soy-Free.
Sesame Seed Brittle made with Indian Jaggery - Chikki