From Market Restaurant in Raleigh, NC-Creme Fraiche Cheesecake, topped w/ bourbon-vanilla peaches
Lamb Shank w/ creamy mashed potato, chef’s greens & a jus from Not Bread Alone
Israeli CousCous with harissa yogurt sauce and grilled chicken. A quick, cool, healthy, summer meal.
Pulled pork dressed with North Carolina vinegar sauce, a match made in heaven.
Grilled Salmon w/ Herbed Walla Walla Sweet Onions- a review of the cover recipe from Kathy Casey's Northwest Table.
Spiced Alaskan Sweet Shrimp a la Plancha, English Pea Agnolotti, Mint Yogurt Sauce, Tendrils, Almonds, originally from North Pond in Chicago. Recreated by Stephen Hamilton
Tex-Mex Potato Skins
Chinese Orange Chicken
Khao Soi - Thai curry noodles
Homemade Vanilla Ice Cream with a Fresh Blackberry Sauce
Khao Soi - Northern Thai curried noodles and chicken topped with crispy noodles, shallot, lime and fresh cilantro.
Spinach and Potatoes/Aloo Palak: A classic combination, simple, quick and healthy but loaded with the satisfaction of a home cooked meal.
[RECIPE] Perfected this pad thai dish on the fourth attempt. Fourth thai-m's the charm!
Learn how to properly cook dried beans!
Fish And Chips
Sauteed Kale with Cumin and Smoked Paprika.
A fancy Italian version of a surf & turf: rack of lamb and grilled langoustine from Mare in Boston, MA
White Bean Sauté, a simple and healthy side dish.
A recipe for classic Cobb Salad and a few tips on how to start gardening (naturally) from scratch.
Herbs and Cream Cabbage, Bean and Potato Soup
Achaari Murg – Chicken Curry with Pickling Spices - An exotic dish with an explosion of spices.
Tuscan Kale and Bean Soup with Parmesan Frico
Merguez sausage and orzo salad with chickpeas, dried apricots and fresh mint.
Tuna Salad Sandwiches
[RECIPE] Why is this D.C. gastropub the latest hot spot? Plus, get the pastry chef's strawberry-rhubarb preserve recipe!
[INTERVIEW] Meet the chef and founder of healthy fast food chain Mixt Greens! Jicama, anyone?
White bean hummus with spinach
Moorish dish from Greg & Lucy Malouf’s Book MOORISH! It’s as flavourful and exciting to the palette as it is simple. A window to North African cuisine!
[INTERVIEW] Can you actually remove the gas from beans? A Whole Foods Store Chef reveals his secrets!
Johnny Cake or northern style cornbread is wonderful for breakfast or brunch when slathered with butter and soaked in maple syrup. (recipe)
Northern Thai fish soup
Maine Lobster Rolls