[recipe] Eggs Baked in Cream from Camino Restaurant in Oakland, using VERY expensive eggs
Moroccan spiced veal tenderloin rubbed in ras el hanout. Give it a honeyed-shiraz drizzle and you're in the money.
Mini Burger With Green Chilies
Light and earthy Indian chicken dish with cilantro-mint masala
Warm Chickpea Salad
A day in photos with James Howell, Pit Cook at The Skylight Inn in Ayden, NC - one of the last remaining barbecue restaurants in America to cook whole hogs over wood coals.
Recipe for Tunisian Chickpea Breakfast Stew from Martha Rose Shulman (of NYT)
Limoncello Cheesecake with biscotti crust and blueberries from Prezza in the North End, Boston
Algerian Lentil Soup.
Couscous with dates, toasted almonds and mint- try it with the lamb stew.
Chocolate chip and plain ricotta cannolis from Mike's Pastry in the North End
Pasta Salad With Roasted Vegetables
A recipe for the best-ever veggie burgers.
My perfect lunch at Chez Panisse started with this elegant arugula salad.
Grilled Pacific Northwest Spot Prawns
Melt-in-your-mouth Almond Cookies
Switch things up and try this Chicken and White Bean chili instead of the typical ground beef and kidney beans
White Bean Chicken Chili
Sweet Cornbread Cake. Perfect for breakfast with or without the addition of fruit.
Potato With Rosemary And Thyme
Vanilla Whipped Cream With Blueberry
Farinata with Grilled Summer Vegetables: An Italian Street food with a twist.
Crispy pork belly with kimchi and fruits.
Jaew: Thai dried chilli dipping sauce is smokier and less sweet than its sweeter cousin but just as delicious with grilled meats and easier to prepare.
Can Screen Door, a Southern restaurant in Portland OR, meet this Southerner's expectations?
Maple BBQ pulled chicken: sinfully tasty and devilishly easy in the slowcooker.
Make your own version of harissa, a fiery garlic and chili paste that hails from Tunisia and is used in stews, pasta sauces, grilled meats, and couscous.
North African style curried chickpea, roasted red pepper and spinach salad - even better the next day!
Tunisian lamb burgers with a cucumber mint yoghurt sauce.
Great Grains Muffins with dried fruits.
Fried Buttermilk Marinated Chicken