www.deliciouseveryday.com
This Mushroom and Leek Brioche Tart is a lovely dairy-free vegetarian cross between a pizza and a tart, and a lot more decadent!
sewfrenchembroidery.blogspot.com
Goddess Bowl ~ Nurturing butternut squash, soba noodles, sesame, energizing chickpeas and more. Detoxifying. Delicious. Macrobiotic too.
lisagcooks.com
Pasta in a Creamy Mushroom Sauce with Baby Spinach
www.garlicandzest.com
Need a simple appetizer for the holidays? These savory mushroom tartlets fit the bill! Simple to make and absolutely sublime!
iowagirleats.com
Get your forks ready - you'll be fighting over every last bite of Gnocchi with Spinach, Mushrooms and Crispy Prosciutto. This 30 minute, gluten-free meal is a stunner!
simpleveganblog.com
Stuffed mushrooms are the perfect appetizer and this no-bake recipe is super simple and full of flavor.
ohmydish.com
Chicken and mushroom vol au vents are hearty and very easy! You can use puff pastry to make your own, or just buy them at the supermarket. Ready in 20 min.
leaandjay.wordpress.com
These Creamy Spinach & Mushroom Lentils are the perfect Meatless Monday Winter Warmer!
www.onebroadsjourney.com
A unique and grown up grilled cheese recipe with portobello mushrooms and gouda cheese.
www.nospoonnecessary.com
Goat Cheese, Spinach & Bacon Stuffed Mushrooms. Easy, Cheesy & Perfect for Your Holiday Table!
cookingwithmanuela.blogspot.com
Make your holiday dinner special with this luxurious and flavorful rosemary and garlic crusted roast beef
foodfashionandfun.com
Bok Choy and Mushrooms with Udon Noodles
gi365.co
Creamy Tuscan Sun-dried Tomato Pasta with Italian Sausage, Parmesan, and Basil - perfect for date nights and entertaining!
cookienameddesire.com
Make any dinner special with this easy to prepare rosemary and garlic rib eye roast that is done in less than an hour!
www.oliviascuisine.com
Rosemary and Garlic Roast Beef - A fragrant and elegant dish for the holidays or your next dinner party!
migrandiversion.blogspot.com
Chicken stuffed with pears, walnuts, gorgonzola and mushroom sauce {recipe in Spanish}
www.shaunaburke.com
Mushroom Coxinha - a vegetarian take on the classic Brazilian street food! Deep-fried to crispy awesomeness and served with a healthy dose of hot sauce.
www.mitzyathome.com
These cookies are a pretty combo of white chocolate, strawberry jam and almonds.
www.saltandlavender.com
Chicken in a mushroom and marsala sauce – a decadent dish that can be made in 30 minutes.
avocadoadaynutrition.com
Pumpkin Cannellini Bean 'Risotto' with Garlicky Mushrooms
kiwiandbean.com
A rich and creamy mushroom risotto without all the stirring!
www.thelastfoodblog.com
Creamy chicken and mushroom tagliatelle, made without cream and with whole wheat pasta, healthier comfort food. {recipe}
cookinginsens.wordpress.com
Fresh tagliatelle pasta with mushroom sauce.
thewoksoflife.com
Shiitake Mushroom Tortellini with Cream sauce is earthy and delicious!
baconmybroccoli.com
This light and airy omelette is sure to impress anyone you make it for. Perfect and pillowy it's great for breakfast or brunch, fill it with anything your heart desires!
gourmetpersuasian.com
Broiled portabella mushrooms stuffed with baked tofu and crispy kale drizzled with a creamy cajun dressing for the win, not to mention it's vegan and gluten free!
www.feedyoursoul2.com
Mushroom marinara using homemade spinach & sweet potato noodles {recipe}
gourmetpersuasian.com
Tuna Salad with Peppers and Mushrooms Salad on Crackers {recipe}
www.jocooks.com
Italian Roasted Mushrooms and Veggies - absolutely the easiest way to roast mushrooms, cauliflower, tomatoes and garlic Italian style. Simple and delicious.
www.saltandlavender.com
Chorizo, sun-dried tomatoes, portobello mushrooms, and plenty of garlic make this pasta dish a winner.
www.mygingergarlickitchen.com
Mushroom Kale Stuffed Paratha is an Indian flatbread stuffed with spiced potatoes with kale and mushroom, garlic and lots of raisins. If you love mushroom + spices and aroma, then you will surely love these.
artofnaturalliving.com
Add a touch of class to your appetizer table with wine glazed mushroom and liver pate. Super easy and Mom would approve!
