Riced Cauliflower is the star of this super delicious, rich and creamy, vegetarian, healthier “risotto.”
Mushroom, Feta and Mozzarella Pizza. This pizza has a gluten free chickpea base with a great nutty flavour.
Quick Mushroom Quinoa Soup
This is the easiest and creamiest vegan mushroom Alfredo pasta recipe you will ever make! Give it a try! It’s ready in 15 minutes!
Tagliatelle with a quick and easy wild mushroom and garlic sauce. Ready in just 15 minutes so perfect for a quick mid-week dinner and under 250 calories a serving.
Roasted Red Bell Pepper Sesame Soba Noodle Soup
15 minutes of hands-on work and then the slow cooker does all the rest to create this amazing Cassoulet with smoky sausages.
Vegan Dan Dan Noodles - Chopped mushrooms replace the ground meat and bring earthiness to this spicy, sweet, nutty and tangy noodle dish.
This vegetarian soba soup comes together in just 30 minutes. Vegan, vegetarian this Japanese soup is filled with mushrooms, greens and umami flavor.
Wild mushroom toast points and Chinese five-spice duck with cherry balsamic glaze with a roasted root vegetable and kale salad.
delicious creamy mushroom sauce tossed with linguine and spinach. lightened version of creamy sauce makes this a healthy meal.
Delicious mushrooms stuffed with anthotiro cheese and topped with dried fig sauce!
Never end up with soupy, sad mushrooms again: a step-by-step guide to the perfect sauté.
This amazing One Pot Wonder Tomato Basil Pasta is a bowl full of comfort, and it just happens to be vegan and gluten-free (and it couldn't be simpler).
Loaded Vegetarian Stuffed Sweet Potatoes. Stuffed with a hearty spiced portobello filling and topped with melted pepper jack and cherry tomato pico de gallo.
The best chicken chow mein recipe. This one is easy, delicious and quick!
With a little bit of sunshine it's already time to heat up your barbecue, don't you think? Serve these colorful chargrilled vegetable kebabs on a big plate.
This Cranberry, Edamame and Mushroom Quinoa Bowl is packed with nutritious ingredients to make a healthier meal!
Easy and delicious chicken tempura with plum sauce and vegetables.(in English and Polish)
The way I make porcini mushroom risotto doesn’t just flirt with the shroom's unique flavor – it pushes it to its limits.
Seared asparagus, tender mushrooms, and lemony bechamel make for the perfect springtime crepe filling.
Spinach, Mushroom, Sun-Dried Tomato, Feta Omelet
Farro with Mushrooms and Marjoram
Creamy Wild Mushroom Pasta - a comfort dish brimming with rustic, earthy flavors that make you go “delizioso!”
Simple recipe for tender chicken shashliks (kebabs) on the barbeque. Recipe for 10 shashliks, ready in less than 25 minutes.
Portobello stuffed with rice and chicken (in Spanish with translator)
Homemade pizza topped with "Broccoli Cooked Forever", fresh mozzarella, thinly sliced cremini mushrooms, red onion, and grated parmigiano-reggiano cheese.
Quick and healthy mushroom lentil stew.
Mushroom and pulled pork sliders with BBQ sauce and crunchy slaw
Portobello Mushroom Pasta in a Cream Sauce! Vegetarian and gluten-free (sauce.)
Mushroom and Roasted Garlic Soup recipe is like marriage made in heaven. Fragrant, flavorful and absolutely delicious; ready in under 1 hour.
Quiche with Mushrooms, Ramps, and Brie. An elegant brunch recipe for spring.
These Vietnamese Egg Rolls, called Cha Gio, are filled with flavors of pork, shrimp, mushrooms and vegetables!
These addictive mushroom bites are filled with cheeses, nuts, and herbs, and make the perfect brunch appetizer.