Homemade fettuccine with morel powder, butter sauteed morels, and creamy morel sauce.
Review of the recipe on the cover of Vegetarian Times magazine: White Pizza with Mushrooms and Broccoli. Did this recipe deserve the cover spotlight?
Spring Tulips Bento Box Lunch
Potpourri pasta with cream of mushroom sauce
Green Chicken Soup with Shiitake Mushrooms
Homemade Whole Wheat Gnocchi Pasta with "Stroganoff" Mushroom Sauce.
Sesame-Eggdrop Soup: the perfect cure for the post-Easter food coma!
Beautiful and delicious amuse bouche of fennel panna cotta with all the trimmings. The refreshing creamy fennel cream goes with everything.
Caraway shitake tofu burgers
Homemade risotto with mushrooms and peas
Salmon-Stuffed Portabella Mushrooms. A twist on the traditional salmon patty.
Delicious Low Fat Spaghetti Bolognese (with whole wheat spaghetti)
Chicken with Soy sauce, mushrooms and bean sprouts. Easy to make but so delicious.
Grilled Rosemary Infused Balsamic Portabello w/ Bell Peppers, Sugar Snap Peas, and Asparagus
Crispy Dory fish fillet served with cold potato salad and mushroom side dish.
Suan pan zhi, or yam abacus seeds. A traditional Hakka-Chinese dish eaten on festive occasions (Recipe)
This quick and easy beef stroganoff uses inexpensive ingredients, but exudes rich flavors.
Sauteed crimini mushrooms in amazu (Japanese sweet & sour sauce)--perfect with roasted chicken, rice, tofu, etc.!
Lime-Dill Tofu Steaks with Strawberry Salsa: a delicious vegetarian meal, and a savory way to enjoy strawberries!
Mushroom Herb Macaroni and Cheese
My favorite special occasion salad. Spinach Salad with mushrooms, eggs, and Bacon, yes bacon, Dressing.
Eggplant and feta fill a light, healthy omelet with earthy flavor. The perfect start to a lovely Spring day.
Beef Pot Pie
Easy canape made with duxelles, a luscious mushroom reduction a la James Beard.
Asparagus, mushroom and turkey sausage quiche.
Stuffed Mushrooms with Smoked Pancetta and Pecorino
Baked chiles rellenos with corn, mushrooms, and cheese
Panna Cotta made with Vanilla Sugar and ground candy cap mushrooms mixing sweet with earthy!
Filling salad including Falafels, tomato, spicy roasted butternut squash moons, cucumber, avocado, radish, rosemary and onion roasted cauliflower, all topped with a lemon tahini garlic dessing.
10 Minute Mushroom Spaghetti Sauce is sure to please plus some tips on blog giveaways for Ask a Blogger!
Garlic Mushrooms with Mozzarella And Heirloom Tomatoes
Grilled Polenta with Shiitakes, Onions & Gorgonzola, drizzled with balsamic syrup. A seriously good appetizer.