Creamy Shrimp Pasta with Mushrooms And Peas
Asparagus and Mushroom Tart.
Crepes filled with chicken and mushrooms in a garlic and fresh thyme bechamel sauce.
Moist and tender meatloaf with a sweet and tangy sauce - total comfort food.
Pan-fried shiitake mushroom dim sum buns
Caterpillar from Alice in Wonderland on giant mushroom cookies.
Creamy polenta with sauteed mushrooms.
Homemade ricotta and mozzarella from raw milk.
Cheese-filled vegetarian cabbage rolls with wild rice, smothered in creamy mushroom sauce. They're enough to make you happy it's still winter.
Attention Shroom Lovers: Eat this! Portobello Mushroom French Dip, à la Cafe Flora
Chicken Kway Teow Soup... soothing and comforting to recover from Mardi Gras
Artisan Beef with Morel Sauce...Holy Steer!
eat me, delicious' little mushroom crescents that can be re-dressed into brie+pear, garlic+feta, and caramelized onions+cheddar
Curried Fried Mushrooms
Mushroom Barley Ramekins.
This Shrimp and Asparagus recipe and I have something in common... an identity crisis!
Moroccan Spiced Lentils with Spice Rubbed, Grilled Portabellas.
Corn chicken soup - a quick and easy recipe. Delicious and full of nutritional value.
Maitake mushroom and scallion pizza with hoisin sauce. This post also includes a butternut Squash, Onion and Gruyere Pizza.
Lime Bean and Porcini Soup gets richness from stock made with lamb neck bones
Portobello mushrooms stuffed with green mashed potatoes.
Savory Pancakes. Not just for shrove Tuesday anymore...
Roast Pork Tenderloin rubbed with garlic and lots of black pepper.
Quinoa Salad with Shrimp and Asparagus. Easy, quick, and bursting with flavor.
Stuffed mushrooms filled with spinach, shallots, ricotta and parmesan - a delicious appetizer for any occasion.
Mushroom Barley Soup.
Green Bean and Mushroom Poutine
A super healthy quinoa, asparagus and shiitake dish.
Miso skate risotto.
william sonoma's caramelized onion and mushroom soup
Turns out a healthy dose of spices in your diet is, well, healthy for you. Also, just in time for Mardi Gras, a lightened take on Red Beans and Rice.
Mushroom Foraging Class in Carmel Valley, CA
Shrimp & Spinach Stuffed Portobellos with Parmesan Crumb Topping