Filling, satisfying, surprisingly "meaty" vegetable pie that even guys will like. Easy to make and healthy - Meatless Tourtière with Chickpeas and Mushrooms.
Prime sirloin of beef with green peppercorn sauce, sauteed wild mushrooms and broccolini as cooked by Chef Pascal Olhats in his Newport Beach restaurant, Tradition..
[DB] Thin sheets of homemade spinach pasta layered with Italian sausage, caramelized onions, roasted red pepper bechamel, Parmigiano-Reggiano and mozzarella make for one hell of a tasty lasagne.