www.chowmama.com
Little Sandwiches for Little Fingers: Sun Dried Tomato, Olive, and Feta Polenta Stacks. Perfect for parties—even those with kids!
ouichefcook.com
Amuse Bouche: smoked salmon tartare on purple peruvian potatoes
whiteonricecouple.com
An adaptation of Thomas Keller's Truffle Oil infused Custards. Rich, decadent, and maybe one of the best things you've ever tasted.
www.phamfatale.com
Soy Bacon Parmesan Puff Pastry Knots. Leftover puff pastry never tasted so good!
thegastrognome.wordpress.com
Four courses of Foie Gras, all homemade, from amuse bouche to dessert! When it's your birthday, it pays to date a food blogger.
onceuponaplate.blogspot.com
Asparagus-Sesame Spoons. A simple and light amuse-bouche.
hedonia.seantimberlake.com
Porcini gelee, brussels sprout, chestnut puree: An elegant amuse bouche and homage to Alinea
atablefortwo.shisso.org
Shin Yokohoma Ramen Museum - A museum devoted to Japanese all time favorite instant-noodled - RAMEN!
www.cooksister.com
Shot glasses filled with creamy celeriac soup with crispy bacon bits - perfect as an amuse bouche!
www.bunrab.com
Nose to tail dining wouldn't be complete without the nose... at the Amuse Cochon event in Napa
chezannies.blogspot.com
"Saigon Pork" sandwich at the Academy Cafe in the newly reopened California Academy of Sciences. Dreadful price, but wonderful flavors.
chezannies.blogspot.com
Bucket of heirloom tomatoes from TomatoFest. TomatoFest is the premier heirloom tomato festival in the nation.
www.sugarbar.org
Lemon Earl Grey & Cranberry Shortbread Cookies - inspired by a visit to The Cookie Museum
www.herbivoracious.com
Iced lychee with Asian mignonette sauce
