www.tinyurbankitchen.com
Perfect for winter -braised lamb shanks with gremolata
jessicaburns.com
Braised Short Ribs for those cool Autumn nights.
pitchforkdiaries.com
Glorious homemade Chicken Stock 101, from pitchforkdiaries.com. The most valuable thing I learned in culinary school.
www.saltyseattle.com
Caramelized salsify "poutine" w goose fat pop rocks as curds and root beer gravy. Part of a molecular gastronomy Goose-stravaganza.
guiltykitchen.com
Pot Pie. Solve all your leftover problems with this, because making your own savory pastry doesn't have to be difficult.
inncuisine.com
Poached Eggs atop Lentils with Mirepoix
www.sporkorfoon.com
I am cooking through all of the winning Top Chef recipes. This week: Truffled Cognac Mac and Cheese and Filet Mignon with Truffled Mirepoix.
I am cooking through all of Top Chef's winning recipes. This week: Moroccan Cubano Pork Sandwiches.
consumed-i-this.tumblr.com
It took all day to make this hummus. It was worth it.
www.sippitysup.com
Don't toss your carrot-tops. Their herbal, carrot infused qualities are perfect in this Tuscan Carrot-Top Soup with Rice and Fennel.