Sholeh Zard - Persian rice pudding, the healthy version with an addition of honey glazed rhubarb and strawberries.
Za'atar wraps are healthy, fresh, vegetarian, & deliciously satisfying.
Homemade Hummus made with garbanzo beans, tahini, garlic and spices. This comes together in under 5 minutes- so fast you will wonder why you always purchased it in the past!
Bulgur salad: light, exotic and delicious. This is the Dominican version of Tabouleh.
Hummus with paprika and cumin from Zahav Restaurant's (Philadlephia) Michael Solomonov
Chickpea and Aubergine Falafel
Zaatar Pizza on rosemary-spelt crust. A delicious new Middle Eastern take.
healthy baked falafel for a new beginning of spring.
Iranian Lima Beans with Eggs
Muhammara - A Middle Eastern capsicum and walnut dip!
A hearty and filling Middle Eastern salad made from chickpeas, feta cheese and parsley.
Shakshuka, a Middle Eastern one-skillet meal featuring tomatoes, eggs, peppers and spices. Gluten free, healthy, low carb, affordable, tasty.
A simple yet exotic drink with flavors of middle east, Pomegranate & Rose Cooler
Lahmacun (Lahm bi'ajin) is a turkish fast food.It can be wrapped around different vegetables and drop of lemon juice. (with tutorial)
Low Carb Hummus (bean free). Made with tahini and a common garden vegetable - you'll be shocked at how much it tastes like the real thing!
Baba Ghanouj - smoky Lebanese eggplant dip
Trio of Lebanese dips - Baba Ghanouj, Labne and Hummus. Part of a Middle Eastern feast!
Meatballs with couscous and goat cheese.
You won't be able to resist these Lebanese Meatballs...the ground beef and lamb is infused with fragrant spices and fresh greens.
Feta and lentil tabbouleh - a quick and healthy meal
Make this Homemade Hummus and Laffa Bread with your Valentine and you'll both forget all about chocolate!
Delicious Middle Eastern salad with olives, a part of the meze spread, in about 5 minutes. Added bonus—vegan, gluten free, and as healthy as they come!
Ma'amouls ~ A Middle Eastern Celebration Cookie filled with Dates & Walnuts.
Persian roasted chicken with dried cherry and saffron rice.
Home-made falafel served in warm whole meal pita with a yoghurt sauce.
Chermoula (spice paste) for butternut squash and cannellini bean soup
Sun-Dried Tomato Hummus
Creamy home made hummus made with organic lemons from Hawaii!
Baked Sweet Potato Falafel
Muhammara, a spicy Middle Eastern roasted red pepper & walnut dip, serve with toasted pita or raw veggies. Ready in minutes!
Chickpea Butter! Treating chickpeas like nuts, not beans.
Give snack time a little a zip with muhammara (roasted red pepper dip).
Poached Eggs in Spicy Tomato-Chickpea Sauce
Sfenj, donuts that traveled from Morocco to Israel. Good at any time, but especially Hanukkah.