Grilled Cuban Corn ... with smoky mayonnaise, queso fresco, cilantro, and lime. It's a meal all by itself.
Another way to use up the abundant garden zucchini - Zucchini Nachos
If I could have 3 wishes, I’m pretty sure one of them would be the everlasting power to snap my fingers and conjure up a perfect quesadilla out of thin air.
Pickle that peck of peppers you purchased...
Not a fan of additives and preservatives? Me either, that's why I make my own taco seasoning.
A refreshing orange infused cake doused with coconut milk and lime juice.
Mexican style Sangria.
Cilantro Lime Chicken.
Cute, tasty Mexican corn muffins
Pupsas (think yummy Salvadoran-style quesadillas) and Corn pancakes topped with Mexican-style shredded chicken.
Slow Cooker Pork Tacos
Lime Chipotle Marinated Duck Breasts with Nectarine Salsa and Mexican-style Rice
Honey & chipotle-glazed pork tenderloin served inside Mexican-style tortas.
Creamy chicken enchiladas made into a Mexican lasagna.
Make your own heat instead with this tomatillo salsa.
The second installment of my Salsa Series: a recipe for Avocado Salsa. Great with seafood.
Mexican cabbage rolls - a healthier twist of beef enchiladas!
Part of our Garden Week Feature: Fresh Tomato Salsa with Roasted Chili Peppers.
Tofu grilled with a Mexican dry rub and a tequila-based BBQ sauce, topped with refried beans, avocado, lettuce, and fresh tomato salsa.
Blueberry flan, a great way to use those plentiful blueberries.
Spicy Citrus Black Beans - a simple and delicious side for a Mexican-inspired meal.
My new favorite recipe for chicken enchiladas!
Tostadas with cilantro lime chicken, mashed kidney beans and all the fixin's. A perfect way to use left over chicken.
Beef and Bean Enchiladas
Would you eat a burrito made on a bus? Discuss.
Plantain Poblano Tofu Wrap.
I call this my "Hungry? No Poblano! Wrap".
Who doesn't love plantains? But are they healthy? Find out...
Spicy garbanzo beans at Nopalito in San Francisco. Mexican fare meets slow food.
Taco Rice - a Japanese take on Tacos
Poblano Soup. Strangely perfect for a hot evening. The subtle spice of the soup cuts the heat in the air.
Perfect weekend fare. Easy, cold, pulled chicken tacos with avocado salsa.