littleleopardbook.com
Sweet caramelized pears are combined with creamy brie cheese in this buttery, delicious mini grilled cheese sandwich recipe.
lacucinaprimadona.blogspot.com
Lamb, herb cous cous, laurel reduction from Alloro in NYC {review}
thewanderingeater.com
Beef carpaccio - slices of filet mignon, caper sauce, baby arugula, balsamic, Parmigiano Reggiano at Toby's Public House
heatherhomemade.com
The Manhattan. Plus a delicious twist...
www.creative-culinary.com
The Perfect Manhattan. Sweet, Dry or Both?
aspicyperspective.com
Holiday Spiced Manhattan Cocktail {recipe}
blog.bloomspot.com
Tea-infused vodka, whiskey, and rum for Madhatter Manhattans, Chai Nog Lattes, and more {with recipe}
meltingbutter.com
New York City guide: The coffee snob’s guide to NYC
www.ifyoucanmakethatyoucanmakethis.com
Autumn in New York calls for a proper deep dark Autumn-y cocktail. It’s time for the first Manhattan of Fall.
www.boxofstolensocks.com
Cherry Liqueur, Single Malt Whiskey, Sour Cherry Juice and Cocoa! It is a Black Forest Cake you can drink in a glass.
theframedtable.com
Perfect Manhattan - the perfect cocktail to celebrate National Bourbon Heritage Month. Knob Creek bourbon, Martini & Rossi Vermouth, Angostura Bitters and a Maraschino cherry
localmilk.blogspot.com
White Gazpacho with Green Grapes & Olive Oil from award winning Chef/Author Gabrielle Hamilton's NYC restaurant Prune {not a recipe}
pictureperfectmeals.com
The Perfect Manhattan {recipe}
wonderlandkitchen.com
Housemade Bitters and the Wonderland White Manhattan.
thewanderingeater.com
Slow cooked egg, asparagus veloute, Parmesan crumble, sorrel taught by Chef Paul Liebrandt of Corton during New York Culinary Experience weekend.
thewanderingeater.com
Jambon Persillie terrine at Épicerie Boulud in NYC
www.tastewiththeeyes.com
burrata & roasted pepper sandwich, green olive pesto, pretzel bread
mylittlecelebration.com
Blueberry and Chocolate cake donuts Varsity Donuts in Manhattan, Kansas.
12bottlebar.com
Celebrate Hanukkah with the Jewish Manhattan from author Daniel Handler.
blog.teroforma.com
Teroforma's take on the Manhattan. Cherry & Orange along with whisky make for a great seasonal cocktail!
www.thedeliciouslife.com
charcuterie to start dinner at MB Post, where i had awesome bacon cheddar buttermilk biscuits and THE. BEST. CARROTS. i've ever had IN MY LIFE!
thewanderingeater.com
Roasted lamb neck, grapefruit mostarda, lamb sweetbread, panisse, Sicilian pistachio purée, chickpea cracker, delicate licorice jus at Corton in NYC
www.boulderlocavore.com
Homemade Maraschino Cherries and a classic Manhattan cocktail.
thewanderingeater.com
Mare e Monte from Ai Fiori in NYC. Slices of scallop, black Périgord truffle, and celery root with bone marrow, plated within the marrow's cavity.
thewanderingeater.com
"Wrath" Red hot shrimp skewers in yuzu marinade from Matsuri in NYC. Part of the 7 Sins menu
billbrady.wordpress.com
Grilled Pork Chop Bone In, food porn and a great pulled pork recipe.
thewanderingeater.com
Cod fritters with whole grain mustard from Tribeca Grill in New York City.
www.foodchannel.com
The retro revival of this classic cocktail from the 1800s is made with small batch super premium bourbon and high quality ingredients. A perfect drink to relax with after a day at the office. See our story on the top ten beverag
thewanderingeater.com
Victory Garden's Herbal Sundae - goat's milk soft serve (made w/fresh herbs), pistachio & apricot sauce, located in New York City
thewanderingeater.com
Organic Long Island Duck Roasted with White Truffle Honey, Purée of Organic Dates and White Turnip from Bouley in NYC.
smithratliff.com
A South Side, made by Eleven Madison Park's head bartender Leo Robitschek.
thewanderingeater.com
Chicken liver crème caramel with Niman Ranch bacon, microgreens and plum from Public in New York City.
www.tokyoterrace.com
This Tokyo Manhattan is twist on the classic Manhattan cocktail. It is made with Bourbon, a touch of honey and a splash of cranberry juice and garnished with pretty pink peppercorns.
