www.rasamalaysia.com
Thai Beef Massaman Curry by Taste Buddies.
www.foodchannel.com
Asian Chicken Salad with Red Peppers and Asparagus.
www.cookeatfret.com
julia child's chicken provencale - perfect in its simplicity
quisimangiabene.blogspot.com
Sous-vide lamb chop fried in wonton skin with harissa tapenade, feta gnocchi, lima beans, parsnips, peas, and mustard greens.
workingwomanfood.blogspot.com
Cooking from Giada's new cookbook - Beef Roast with Spicy Parsley Tomato Sauce
kitchenography.typepad.com
Radicchio ravioli lightly napped with a sauce of cream, egg yolks, and Parmigiano-Reggiano cheese.
caviarandcodfish.com
Bringing some color back into my kitchen. Pork & Pepper Stew
closetcooking.blogspot.com
Curried Honey Dijon Roasted Chicken
littlespatula.blogspot.com
love Little Spatula's Asian inspiration for Short Ribs
coconutlime.blogspot.com
Making butternut squash-swiss chard white lasagna
lucullian.blogspot.com
Roasted Chestnuts and Smoked Pancetta on a Bed of Spinach and Red Quinoa
mattikaarts.com
Pan seared Walleye, potato and celeriac cake, pea puree, butternut squash ribbons – or FISH AND CHIPS!!
culinarycory.com
Ham and Pear Panini Sandwich with melted brie cheese.
www.wardstreetbistro.com
A study in flavor contrasts: Pasta with Roasted Radicchio, Sun-dried Tomatoes, and Olives.
www.ezrapoundcake.com
Too much leftover chili? Try these Chili-Topped Twice-Baked Potatoes!
riya-kitchen.blogspot.com
Nuea Phad Pak Kanah: Thai Stir-fried Beef with Chinese Kale.
www.noshtopia.com
Creamy garlic shrimp appetizer at Piacere's in San Carlos, CA along with other lunch items. Italian-Californian fusion.
twospoons.wordpress.com
Frozen fish is fantastic in this creamy fish pasta bake with crispy grilled cheese topping. All in under 30 minutes!
cookingquest.wordpress.com
This one was fun. Rigatoni with a Tuna Ragu. Quick weeknight food.
www.eatingclubvancouver.com
Stuffed Savoy Cabbage with pork; yet another way to use dumpling filling.
www.nytimes.com
super simple, but comes out looking elegant: Roast Herb Pesto and Prosciutto Wrapped Fish
www.nytimes.com
who eats plain steamed quinoa? not me. this is quinoa with shrimp in a ginger lime dressing.
qlinart.blogspot.com
Restaurant-style Crispy Stuffed Tofu with Shrimp with a warm and fragrant black bean sauce.
www.mygourmetconnection.com
Pork With Dangmyun Noodles - Korean noodles with marinated pork
www.rasamalaysia.com
Chicken tikka masala recipe by What's for Lunch Honey.
