Hatch chile season is upon us: Green chile enchilada casserole w/ Beecher's Flagship cheese.
Lamb Kebabs with a Mint Yogurt sauce. Herb marinated cubes of lamb, skewered and grilled and served alongside a sweet honey and mint yogurt sauce.
Pan Seared Pork Chops
Pumpkin seeds and parmesan combine for a great coating for this baked fish. Great for low-carb diets!
What to do with 90 lbs. of freshly caught fish - Baja Fish Tacos!
The perfect summer salad - juicy mango, creamy avocado, crunchy bell pepper and black beans! Vegan but great with grilled fish or chicken!
Sesame Beef Lettuce Wraps - made by my 8 year old daughter.
Chicken and Bell Peppers Braid
Tequila Lime Chicken on the BBQ
BBQ is not just for the weekend: Baby Back Ribs, BBQ for a weeknight.
Easy Thai fishcakes with a chili-lime dipping sauce
Savory & Sweet Gluten Free Orange Broccoli Chicken. Low carb as well!
Looking for a delicious fun new grilling idea? Try this fabulous Grilled London Broil with Sweet and Smokey Tomato Salsa - you won't be disappointed!
Risotto con scamorza affumicata - The recipe for an easy and flavourful risotto made with a lightly smoked Italian cheese called scamorza affumicata.
A juicy rack of lamb, stuffed with feta, sun-dried tomatoes and olives
The addition of the sweet and sour pomegranate and the pungent za’atar sets this recipe apart from your usual recipes and creates an original, exotic and wondrous explosion of flavors.
Grilled Lemon-Pepper Chicken Wings. Making your own lemon-pepper seasoning ups the awesomeness factor!
Bibimbap. Korean rice bowl, vegetarian version.
Gnocchi with Fresh Basil & Italian Parsley - Billowy, rich ricotta dumplings with fresh herbs.
Soba noodle soup.
Laal Maas or Red Rajasthani Chicken Curry - flavored with garlic and pepper and not for the fainthearted.
Broiling mayo and mustard coated salmon filets in a preheated cast iron skillet gives the fish super-crisp skin and moist flesh.
Barbecued chicken kabobs...made with bacon paste
Honey Sesame Pork Loin
A savory lamb roast cooked with licorice and juniper berries over couscous from an ancient Mesopotamian recipe
Sautéd ceps (mushroom boletus) with dill-vinaigrette, pine nuts, spring onion rings and apricot & bell pepper terrine.
Algerian Baked Fish.
Trout Baked in Parchment Paper - an elegant meal whether you're cooking for one or a crowd!
I ♥ SPAM Musubi!
Fresh Corn Polenta - a versatile side dish or main dish that highlights sweet summer corn.
The winner of the American Express 5 Ingredient Dinner Challenge: Black Bean and Roasted Sweet Potato Tacos
Thai Basil Shrimp.
Charred Tomato Chicken Tacos, light yet pleasing the tummy.
Grilled Zucchini Tacos - Smoky grilled zucchini stuffed into small corn tortillas and topped with tomatillo salsa, sweet corn succotash, queso fresco, and fresh lime juice.