A beautiful breakfast or brunch that will impress your guests. German pancakes topped with strawberries, homemade lemon butter, maple syrup, and powdered sugar.
Banana Sour Cream Pancakes, a recipe by Ina Garten that should be on everyone's "to eat" bucket list. A bit of lemon zest puts the flavor over the top, and the texture is perfect.
Maple flavored marshmallows studded with candied bacon are torched till golden, topped with bittersweet chocolate then sandwiched between two graham crackers.
This Vanilla Maple Granola with Hazelnuts is made with Sucanat fora sweet and slightly smoky flavor. Think burnt sugar and molasses. This is granola for the mature palate.