Vegan Chili Fries from Frysmith in Los Angeles. You'd never miss the meat with these gourmet chili fries. Frysmith does it just right by taking Kennebec potatoes and loading them up with beans, tomatoes and soyrizo.
Spanish mackerel topped with scallions and ginger, one of twenty three similarly beautiful pieces that comprise Chef Toshi-san's omakase dinner at Toshi Sushi in Downtown Los Angeles, CA. All for only $44.50!