BAZAAR's Stuffed piquillo peppers with goat cheese. One of the many surprising dishes in LA's new IT restaurant.
Duck with murcott tangerines and beluga lentils.
Anejo Manhattan is comprised of El Tesoro Anejo Tequila, Sweet Vermouth, Licor 43 and Angostura & Regan’s No. 6 orange bitters with a salami-wrapped cherry.
Red Quinoa Salad from the new Tender Greens outpost in West Hollywood.
Pastel de carne... puff pastry filled with delicious seasoned meat!
Los Angeles/Orange County's Boiling Crab packs some of the most garlicky shrimp, crab & crawfish. The sauce is so good... that I had to take it back home and do it again.
mint ice cream + milk + creme de menthe + creme de cacao + mini chocolate chips + Grape Nuts + whipped cream + chocolate sauce = Shaky Shamrock
Mini foie gras sliders with quince jam at The Bazaar (SLS Hotel Los Angeles). Truly a bite of heaven.
who knew eastern european food could be so sexy and sophisticated? smoked duck breast and grilled foie gras on lemon-marinated red cabbage, cucumber and radicchio
a cheese and bread presentation perfectly suited to TasteSpotting ~ at Salute Wine Bar in Santa Monica
Crispy oysters from Mako, another great recipe from Just One Plate.
Wontons for breakfast? Only in Los Angeles' Chinatown.
Crudo (Italian Raw Fish): Cured belly of ocean trout with house made mustard at Riva Restaurant
giving you a reason to go to The OC: calabrese pizza at pizzeria ortica
20 year search for goulash like grandma's ends with a recipe from Blu Jam Cafe
Taco stands standing tall in Los Angeles: a look at the Los Angeles taco scene sans trucks.
"Dragon's Breath", Caramel Popcorn Bites "cooked" in Liquid Nitrogen, at the Bazaar by Jose Andres
A colorful macaron wonderland
Patinette's take on a Cubano sandwich with Kurabuta pork
the talk of the foodie town in LA is The Bazaar by Jose Andres, and SIV confirms with a rare 4 star review - caviar cones with salmon roe
French gets tropical - pineapple souffle with Thai curry ice cream recipe from Gordon Ramsay's restaurant in the London Hotel, LA
Restaurant Recipe! recipe for the flan from La Golondrina Cafe on Olvera Street
gorgeous white, fluffy coconut cupcake recipe taken from the famous Auntie Em's in LA
Succulent Duck breast with parsnip, apples, bacon, butternut squash & red wine at Animal
Sink your teeth into L.A.'s finest burger.
**editor** he's just not that into you; and she's just not that into...thai.
Aji/Spanish Mackerel Nigiri Sushi at Sushi Zo
Follow the corned beef hash to a poem about a Los Angeles institution.
Peruvian Roasted Chicken, first attempt at copying Pollo A La Brasa's insanely deelish chicken at home.
for some reason, LA restaurants' Super Bowl-inspired recipes are all coming from OC...like Muldoon's Whiskey Marinated Wings
not your average tart; brown sugar-cinnamon pop pie from CakeMonkey Bakery - perfect single-serving dessert.
Mixed organic spring mix, tomatoes, carrots and sunflower sprouts topped with sesame-ginger dressing
From cupcakery Vanilla Bake Shop in santa monica, a recipe for their key lime pie "shots" - too bad it's not a true caketail with a dessert liqueur in there!
Fresh oyster, a supposed aphrodisiac, is just a part of the omakase meal at Sushi Sasabune.