TasteSpotting

lovelifeeat.com

Ligurian chard with pine nuts, quinoa + feta: beyond healthy and delicious. WHO KNEW?

mykitchenmoovement.squarespace.com

Ligurian Pesto with Spaghetti

theartichokeblog.com

Pizza made entirely of chick pea flour and water. Baked with artichokes and plenty of olive oil.

www.ecurry.com

Farinata with Grilled Summer Vegetables: An Italian Street food with a twist.

www.chow.com

"The Perfect Pesto", an easy step-by-step recipe video narrated with the "Perfect Italian Accent" ...

www.fiordisale.it

Il pane di Triora, detto pane delle streghe. Un buonissimo pane con farina, segale e crusca [farina, rye, bran bread]