Blueberry-Lemon Sauce - a little tart, a lot sweet, and way delicious
Sticky Lemon, Thyme and Honey Chicken Drumsticks
Blueberry loaf soaked in a lemon syrup infused with mint - an unusual note to complement a lovely cake.
Ultimate Butter Lemon Bars..one of things to refresh yourself during summer!
A simple recipe for spicy, sweet and sour, Indian lemon pickle.
Lemon, Thyme and Portobello Mushroom Linguine.
Hungarian Mushroom Soup with Sour Cream, Paprika and Dill
Baked Rhubarb and Apples with Earl Grey Tea, Cardamom, and Orange Zest. Simply divine over vanilla yogurt.
Melon salad with maple syrup, lemon juice and mint [in French].
Sumptuous Lemon-Scented Pull-Apart Loaf: lemon sugar, fluffy yeast-raised layers, a slathering of cream cheese icing.
Lemon pound cake [in Catalan with translator on the sidebar]
Lemony summer spaghetti with tomatoes confit
Grilled Asparagus With Lemon Vinaigrette
Lemon Curd and Blueberry Swiss Roll - my first swiss roll recipe. Wouldn't you like to take a bite too?
lemon meringue tart
Potato Blini with Salmon Tartare
Broccoli dressed in garlic, lemon and chili. The perfect side for your next cookout...just add grilled meat!
A lemon lime bar with a biscotti crust!
homemade lemonade with less sugar is made better by using red zinger tea and frozen fruit.
Asparagus and Walnut Phyllo Pie (aka Asparagus Baklava) with Avgolemono Sauce
Classic New England Lobster Rolls. Just a few simple ingredients and you'll be in summertime heaven!
Lavender Shortbread Cookies ~ Buttery, tender and with the essence of lavender!
Lemon Yogurt Cupcake
Baby potatoes stuffed with a lemon ricotta topping. The perfect summer side dish!
[recipe] Chocolate sweet tart filled with Nutella and Lemon curd (revisited). Topped with berries for extra goodness :)
Selection of summer sandwiches
BBQ prawns & asparagus with a homemade lemon pepper mayo.
Lemon pistachio donut from Dynamo Donuts in San Francisco
Strawberry Lemonade Smoothie. Frosty.
Lemony Penne with Arugula and Chicken
Corn on the cob by stovetop, grill or campfire with ideas for toppings.
Red and white striped flag cupcakes with vanilla buttercream and a hint of lemon.
A fresh and quick strawberry jam to save in the freezer or eat right away!
CROQUEMBOUCHE - The Daring Bakers.