Asian Inspired Noodles - Quick, easy, and delicious. Perfect for those busy weeknight meals.
Muhammara - Roasted red pepper dip with walnuts, pecans, chipotle chili powder, pomegranate molasses, and other delicious spices.
Crazy-Good Crab Cakes!!!
Chicken Breasts with Mushrooms & Cream... WARNING: You'll be tempted to lick the extra sauce from the pan!!!
Lemon cream cake and cupcakes, a chilly treat for those end of summer days.
Watermelon Soup with Floating Meringue
Seared scallops wrapped in bacon with thyme and lemon juice reduction on a bed of puréed peas.
Giada's White Bean Dip with Pita Chips
Tabouleh - a salad of parsley and bulgur and antioxidants!
David Lebovitz's Peach Frozen Yogurt
Roasted Red Pepper Sauce- perfect for drizzling over Summer Squash Stacks
This Black & Blue Crostata is make with local farmers market berries.
This is the best curry I've had in a long time.
Blueberry Lemon Banana Bread Muffins with a simple glaze
Heirloom Tomato Salad
Hummus en Fuego: Hummus with a kick...
No basil? No problem! Make pesto with parsley.
Blackened Shrimp with Lemony Chickpeas
Ina Garten's Lemon Chicken with Croutons...This combo is a match made in culinary heaven!
Mussels prepared tapas style - perfect for a hot summer day (with plenty sangria, of course)
Shrimp with Lemony Dill Sauce
A quest for healthy "guy food" leads me to Lemon Pepper Chicken. Healthy, easy and flavorful.
Cherry, cashew and white chocolate chunk cookies
Fava Beans with Red Onions and Garlic
Baked Wild Alaskan King Salmon with Lemon Caper Butter. A great way to usher in Salmon season.
Grilled Pork Belly. A Greek favourite on the the grill. Pork belly is grilled and simply finished off with lemon juice, sea salt and Greek oregano.
Here's a Classic Cherry Pie made with FRESH cherries...Life doesn't get any better than this!!!
Jonathan Gold shares the recipe he likes best for making Dutch Babies - from Marion Cunningham, dusted with powdered sugar and a squeeze of Meyer lemon juice
cinco de mayo may be over, but the love affair with avocadoes lasts forever ~ 2 recipes for avocado "purees": guacamole and middle eastern avocado puree
Subtle Kiwi flavours combine harmoniously with the botanicals of a quality Gin, resulting in a delicate Kiwi Martini.
The Fizzing Sands mixes Beefeater 24, maraschino liqueur, lemon juice, and grapefruit soda.
Hummus... so versatile, it's good with anything! Plus it's easy and cheaper to make at home.
A spiral of orange zest adorns a mouth watering Breakfast Martini.
Heavenly moist almond cake with a bit of a zing from lemon juice and lemon zest, topped with a browned butter glaze.