Kohlrabi and Greens pie made with a Provencal pastry. A wonderful light lunch or snack.
Too much Thanksgiving? Classic Potage Parmentier (leek and potato soup) : creamy, gentle, soothing - and easy.
A robust, red rice dish hailing from Greece. In honour of World Aids Day.
This decadent bacon, egg and leek pie is great when you need an all in one recipe. The pastry is a cinch too.
The healthier version of Ham & Leek Pie. The best use of leftover ham!
Bulgur with Peas and Mint, Leeks, Prunes, Walnuts and Orange Peel
Leek tart tatin : Sweet caramelized leeks on a golden puff pastry... so simple, yet so tasty! (post in french with translator on page)
Roasted Tofu with Leeks and Black Bean Sauce
This Carrot and Leek Tart would make a wonderfully non-traditional side dish this Thanksgiving.
LunaCafe's Baby Leek, Cheddar & Rosemary Tart: with guidelines for creating the perfect quiche.
Leek & Prosciutto Tart
Savoy and Cannellini Stew - Savoy Cabbage & Cannellini Beans make an excellent hearty, comfort-food meal for these chilly fall evenings.
Savory turnip and chicken soup. A little sweet and oh so satisfying.
A creamy gratin full of celery and parsley roots. It's a great way to try out these oft-ignored vegetables if you've never had them before.
Spinach and shitake mushroom soup with tofu croutons
[recipe, translatro in sidebar] Cauliflower Leek Soup
Broccoli Potato Leek Soup - Creamy and delicious, this soup is comfort in a bowl.
Ina Garten's Roasted Potato-Leek Soup. A grown-up version of baked potato soup
Tomato soup with blue cheese and crisp bacon.
Roasted Squash and Apple Soup: Add a subtle delicious twist to your squash soup with apple!
Quick and easy meal for breakfast, lunch, or dinner - bacon, leek, and arugula frittata!
Seafood, Fennel & Lime parcels
Leek, Tomato & Rosemary Fritata... a frugal & delicious way to spice up your eggs!
Gluten Free Green Soup with Ginger
Shortcut Tortellini filled with Ricotta, Roasted Red Peppers, and Leeks
All the flavor of a double stuffed potato in a simple soup that freezes well - great fall first course
Potato Leek Soup. A classic comfort food!
Leek and Parmesan Risotto - warm and unctuous, it's the perfect fall comfort food
My contribution to the virtual Park Avenue Potluck dinner party - Butternut Squash Soup with Parmesan and Sage.
Roasted Pear, Butternut Squash, Tomato and Leek Soup topped with Blue Cheese and Chives
Roast Vegetable Salad with Fried Goat Cheese
Bacon Leek Asparagus Quiche (crust-less)
Potato leek soup. The perfect way to enjoy fall weather.
Asparagus, leek and roasted pepper flan, which I've fondly dubbed "Bamboo Forest".