Homemade Argentinian Chimichurri sauce. Used as a marinade & sauce for steak but also used it as dressing for a chickpea salad. Fresh and tastes of summer. Delicious!
Turkey Cubano made with Toufayan Low-Carb Sandwich Wrap, leftover Pavochon, Pickles, Low-Fat Swiss Cheese, and Hot Vinegar Peppers with a side of Boriqua Slaw