Ricotta Panna Cotta with a sweet basil syrup. It's an operetta in your mouth. The fat lady has sung.
[recipe] Cherry Panna Cotta (gluten free dessert).
Blueberry gelée topped with creamy pomegranate white tea panna cotta.
Rosewater marshmallows are perfectly delicious for a summertime brunch. Instructions for vanilla are included too.
Linguine Marsala with Sauteed Mushrooms, Chicken, and Broccoli -- totally yummy!
Passion fruit jelly panna cotta
A retro summer salad of fresh cherry tomatoes, basil, and goat cheese in vegetable aspic
the lavender and panna cotta: smooth and fresh! [scroll down for Enlish version]
Pollo Sabroso - Grilled chicken seasoned with lots of flavor!
Cilantro Chicken Salad. Low fat with a hint of Latin flavor!
Vanilla/ Kiwi Fruit Kanten Jelly
Vegan Raspberry Chablis Gelée
Strawberry Red Wine Rose Gelatin Mold
[recipe] Vietnamese Yogurt, no need for a yogurt maker.
black bean tacos
Caffeine Spiked Tres Leches Cake
Crab and Shrimp Campechana - the first course of our beer pairing dinner, and the perfect summer appetizer. Paired with Allagash White.
Honduran pan de coco - coconut bread - hot out of the oven and so simple to make.
perfect for an elegant bbq ... Grilled Leg of Lamb with Ancho Chile Marinade
* FEATURED * maybe if we ate this cake with ALL THIS MILK when we were little, we'd be six inches taller today! no? ok... Tres Leches Cake
Peruvian Chicken recipe
Alphabet Marshmallows - These vanilla bean marshmallows in hot chocolate are even better than alphabet soup!
Nutella panna cotta
Yogurt Panna Cotta with Strawberry Jelly
Spanish Tortilla - golden potatoes and green onions held together with eggs.
Stacked enchilada dish for the Daring Cooks challenge
A Daring Cooks Mexican challenge with Chicken Enchiladas.
The Daring Cook's Stacked Enchilada Challenge
Instead of eating at a fast food chain the next time you're roadtripping on the I-5, get a delicious pupusa from Tita's Pupuseria in Buttonwillow, CA!
[Recipe] Wobbly Soybean Curd, a delicious vegan treat and a Malaysians all-time favourite! Commonly known as Tau Foo Fah
Mexican Chocolate Tofu Pudding
You never know what a Master Chef might serve at a Top Chef Masters Watch Party. Shimmering gelatin dessert appetizers were a surprise hit at this party.
Mango-Anchovy Ravioli. It shouldn't taste good, but it does. Cafe Atlantico, Washington, D.C.
[Recipe] Chai Panna Cotta, the luxury of having tea served in aspic form