Chickpea Salad with Cilantro & Lime.
Peruvian Roasted Chicken, first attempt at copying Pollo A La Brasa's insanely deelish chicken at home.
A beautiful shot of vitamin C: Citrus and Raspberry Terrine
Saffron Scented Panna Cotta, so decadent you won't miss the cream!
Isn't this basically a quesadilla...on bread? nonetheless, the Mexican Grilled Cheese Sandwich with cotija cheese and avocado looks perfect for lunch
Pork and Hominy Stew - Posole
from delicious:days, totally unexpected flavors for risotto - roasted bell peppers and chorizo (which kind of makes it like paella!)
Crepas enfrijoladas, breakfast crepes with bean sauce.
a vegetarian burger with a Latin flair - Black Bean Burgers served with sour cream and salsa (and i'd add guacamole, too)
Beans, Beef, Sausage and Bacon, does it get better than that?
Patron Silver tequila + fresh lime juice + orange juice + agave nectar + watermelon cubes = Mellow Melon Margarita
is Mexico City the world's greatest food city? with nopales and queso topped tostadas as street food, probably
Baked Plantains with Mojo Dip. These are lighter than traditional fried tostones.
Vanilla Bean Marshmallows
A recipe for a delicious Chocolate & Coconut Mold. Made in a beautiful copper mold, but any glass or metal bowl will work.
Argentinian style Blood Orange Flan with two different caramel sauces.
Homemade Strawberry and Lemon flavored Marshmallows
Pink Marshmallows. Raspberry style. Oh yeah. Happy Christmas.
Ensalada Noche Buena, a classic Mexican salad for Christmas eve.
Blueberry Martini Jello Shots
Barbacoa Taco from Tehuitzingo - NYC
Enchilado de Langosta y Camarones. A.K.A. Lobster and Shrimp Creole. Cuban food at its best!
If you are tired of Xmas cookies, why not try some Xmas empanadas?
Homemade corn tortillas - simple to make and super delicious.
Cuban garbanzo con chorizo
Celebrate winter citrus with an easy, beautiful, and delicious recipe for Meyer Lemon & Blood Orange Gelee.
Perfect Mexican rice.
Puerto Rican soul food - veggie stew with plantains and beans.
Sicilian citrus gelee
Homemade Argentinian Chimichurri sauce. Used as a marinade & sauce for steak but also used it as dressing for a chickpea salad. Fresh and tastes of summer. Delicious!
Turkey Cubano made with Toufayan Low-Carb Sandwich Wrap, leftover Pavochon, Pickles, Low-Fat Swiss Cheese, and Hot Vinegar Peppers with a side of Boriqua Slaw
Pavochon Criollo Ahumado -- Thanksgiving Turkey, Puerto Rican Style [via: Off the Broiler ]