ceramiccanvas.com
Clementine & Ginger Gelatins - bright & sharp clementine juice paired with spicy ginger. A modern twist on a retro, classic treat.
serendipity-kate.blogspot.com
Tea Verrines: Citrus fruit in tea jelly. A light, refreshing dessert just perfect for those times when we're trying to eat lighter.
weight-watchers-points-recipes.blogspot.com
Chicken Ropa Vieja - A lighter twist on a traditional Cuban dish.
citrusandcandy.com
Celebrating the best of summer with a verrine of White Peach and Honey Mousse.
www.shesimmers.com
This silky smooth and mildly-sweet gelato is as close as it gets to the fresh coconut milk ice cream which I enjoyed growing up.
technicolorkitcheninenglish.blogspot.com
Cinnamon marshmallows
www.sporkorfoon.com
What is better than a light, moist tres leches cake? How about a tres leches cake covered in dulce de leche!
mykitchenjourney.blogspot.com
Cafe Mocha Tarts made with premade phyllo shells
www.abirdinthekitchen.com
Grapefruit Panna Cotta with Candied Kumquats
www.windattack.com
Local ingredients for my four course Xmas Dinner featuring a creative salad, interesting pizza, grass-fed lamb and a seasonal sorbet.
www.laurens-kitchen.com
The best usage of leftover Braised Pork Carnitas and Queso Fundido - this Mexican Pork Carnitas Lasagna is a yummy, spicy way to not waste food.
www.shesimmers.com
Michel Richard calls this delectable liver mousse, "Chicken Faux Gras," and describes it, "... you won't believe how much this tastes like foie gras ..." Need we say more?
www.herbivoracious.com
Black bean soup, with mild and wild variations. Perfect for a cold day.
www.abirdinthekitchen.com
Puff Pastry Sopaipillas - Or - How to use up the leftover scraps of puff pastry from other recipes
www.ecurry.com
Strawberry and Raspberry Pate de Fruit: Deck your holiday tables with this pretty dessert.
savory-bites.com
Arepas, the Latin American flat cornbread, stuffed with spicy white cheese and chorizo, at Caracas in NYC
alchemistchef.blogspot.com
Savory Beef-Filled Venezuelan Empanadas
www.shesimmers.com
"Almost Thai-Not Quite Italian" Coconut Panna Cotta-Filled Steamed Squash - Elegant, easy, and very delicious.
chefinyou.com
The Poor Man's Saffron - Annatto gives a vibrant color to otherwise mundane looking dishes. Get to know more details here
www.veggiebelly.com
Sparkling wine gelees with cranberries. A beautiful, refreshing and easy dessert for any occasion.
alchemistchef.blogspot.com
Black bean, Plantain and Goat Cheese Empanadas
www.antonyperring.com
![[recipe] coconut cream panacotta with spiced lychees](http://images.tastespotting.com/thumbnails/124731.jpg)
[recipe] coconut cream panacotta with spiced lychees
www.lifesambrosia.com
Garlic lovers rejoice! I've got a new and super easy way to jazz up your rice.
ouichefcook.com
Seco de Pato con Arroz Amarillo: Ecuadorian braised duck with yellow rice.
bakingquinn.blogspot.com
How to plate up Tiramisu Verrines the unusual way!
thebittenword.typepad.com
Jellied Cranberry Sauce with Fuji Apple. A classic Thanksgiving dish with only 4 ingredients.
zwischengang.blogspot.com
Champagne jelly with pomegranat. Luxurious dessert with champagne and pomegranate. Glamorous cooking can be so easy...
realmomkitchen.com
Cranberry Jello Salad - another way to get cranberries in to your Thanksgiving feast.
lesgourmandisesdisa.blogspot.com
![Chocolatines [in French- Translator at top of left sidebar]](http://images.tastespotting.com/thumbnails/117161.jpg)
Chocolatines [in French- Translator at top of left sidebar]
foodlibrarian.blogspot.com
Candy Corn Jello Bundt. The Food Librarian's I Like Big Bundt project makes a Halloween Jello treat!
