Maja blanca – a simply delightful dessert from the Philippines similar to a panna cotta, accented with corn and toasted coconut.
I had no idea that coconut milk could magically transform into a brown sugar-like substance!
Vanilla Ice Cream with Coconut Jam and Toasted Coconut Milk Crumbs.
Biko and Latik. Filipino sticky rice cake with caramelized coconut milk and toasted coconut milk crumbs.
Latik (toasted coconut milk crumbs) gives a delightful coconut flavor and texture to rice cakes, ice cream and other baked sweets.