Rosewater, Cardamon & Pistachio Lassi - a refreshing and calming drink for when you're hot and bothered!
Pretzels from The Fundamental Techniques of Classic Bread Baking by French Culinary Institute
Classic Tomato Soup: gently warmed with spices & a shot of creamy coconut milk.
A French 75 - named after a 75mm field gun, because apparently drinking a couple would make you feel like you'd been shelled.
quick and easy classic fudge
Classic Hawaiian Saimin (think, ramen, island-style) made better-for-you in spirit of the New Year.
The Sidecar Cocktail - Fair Warning: This May Become Your Favorite Drink
A New Year's Day classic: Hoppin' John. This year made with a little French accent.
A daquiri recipe with the seasonal flavors of cranberry and clementine.
Golden French onion soup, made with sweet onions, white wine, chicken broth, herbs and dry sherry, topped with croutons and Gruyere cheese. Make it ahead. It's even better the next day.
gin + lemon/lime juices + egg white + cream + sugar + orange blossom water + soda water = RAMOS GIN FIZZ in an AWESOME stop motion recipe
Classic Banana Nut Bread made with walnuts and whole-wheat flour
A wild game take on a classic chicken dish: Your parents' chicken piccata becomes an updated pheasant piccata.
Classic Victoria Sponge with a tangy and fruity Lemon and Passionfruit Curd
Classic comfort food casserole, a great use for leftover turkey or chicken, updated with whole wheat.
Classic Hot Brown Sandwich.
Mini Tatins, or how to turn a French classic into an adorable bite-size dessert
Arugula, Pear, and Goat Cheese Salad with Pomegranate Vinaigrette
Classic Fudge Brownies - the perfect easy and light recipe to get you through the holidays this year!
Pecan, Cranberry Stuffing with Sausage. Classic Thanksgiving flavors without all the guilt. Plus a make-ahead tip!
Award-winning bartender and Liquor.com advisor Dushan Zaric explores the evolution of this classic American-whiskey recipe.
I was inspired to create this Autumn Leaf Cake
Spiced Maple Pecan Pie with Star Anise - Perfect for Thanksgiving dinner.
Spicy Turkey Meatloaf
Classic Banana Cake with a chocolate ganache. The BEST banana cake I've ever had.
Homemade Maraschino Cherries and a classic Manhattan cocktail.
The Aviation: gin, lemon juice, crème de violette, and Luxardo maraschino liqueur. A perfect way to enjoy the violet hour.
Corpse Reviver #2 Cocktail with Hendricks gin, Cointreau, Lillet Blanc, lemon juice, and absinthe
Salted buttercup lassi, sprinkled with toasted cumin
Classic Meatballs!! These are the best!
Elegant Black and White Cupcakes. Rich chocolate cake topped by creamy vanilla buttercream and chocolate curls.
Make Chinese roast pork at home with easy photo tutorial.
Classic, chewy sugar cookies, made using a recipe from America's Test Kitchen. Soft and buttery.
Perfect Peanut Butter Cookies to celebrate two years of blogging!