This is my version of the nouvelle cuisine masterpiece that changed the way the world looked at classical French cooking.
Braised Beef Rib Stroganoff, January King Cabbage and Carrot Crush
Seven Layer Salad with Wasabi Mayonnaise Dressing. The subtle hint of wasabi brings this classic to a new level.
Three simple ingredients give one luscious, creamy drink.
the ultimate chocolate chip cookies
Classic French Madeleines - The perfect accompaniment to coffee or afternoon tea.
Tuna Casserole. A classic recipe with a simple twist.
Can you resist this classic caramel custard?
[recipe] Classic creamed spinach for a steakhouse-style dinner at home
Gulasz / Goulash Polish Way
Grilled Cheese and Tomato Soup. Thick and hearty tomato soup is perfect for dipping melting, oozing grilled cheese.
Classic Hot and Jamaican Jerk Wings for game day or any day.
I used yoghurt in place of cream, so I get to pretend that these Scones with Currants are healthy.
Classic yellow layer cake, slathered in chocolate buttercream icing... you can't go wrong with this one.
Aloo Methi / Potatoes cooked with Fenugreek Leaves - A Classic Indian dish. Very aromatic and loaded with health benefits.
Chicken Fricassee with Wild Mushrooms is an updated classic. Not bad for and old bird!
Try adding a new layer to the classic Negroni cocktail with a splash of blood orange gastrique.
Dense Fudgy Brownies with a rich chocolate flavor
Classic Swiss Fondue includes dry white wine, kirsch, Emmental and Gruyere cheeses. Each component of plays an important role.
This is a classic beef stew...a favorite recipe everyone will love.
Red Velvet Cake - It's that time of year folks. Time to don your chef's apron and bake something heartfelt for your sweetie.
Chicken Noodle Soup. This is the classic just how your Grandma made it. Well, just like somebody's Grandma made it, "gesundheit bubbeleh".
Strawberry Rose Lassi - Extremely easy to make, this spiced up yogurt based drink is my remedy to aid digestion.
Classic Beef Stew. Using technique from the French Culinary Institute to make to world's best winter Sunday supper.
Roasted Woodcock "en cercueil". An old school preparation by an expert chef.
Classic French Tarte Tatin-caramelized apples topped with puff pastry, baked and turned upside down to serve
Skate Meunière with Browned Butter and Capers—simple, classic French preparation makes the most of skate wing’s mild, sweet flesh.
The Ward 2010: A revamped classic with Tangerine and Meyer Lemon juice, Spiced Rum & Maraschino Liquor
French Onion soup, a light-yet luxurious-meal.
Moroccan Carrot & Orange Salad: A Simple Salad with African Flavors.
Close out the decade in style with Champagne cocktails.
A hearty Chicken & Vegetable Stew; flavored with lots of fragrant spices.
[recipe] Mango Lassi. It's a Indian yogurt drink. Simply healthy and delicious!
Classic Tomato Soup