savoringtimeinthekitchen.blogspot.com
Classic Potato Gratin
www.phamfatale.com
Vegetarian Ma-Po Tofu. A Classic Chinese Recipe. Make this at home, there's no need for take out.
www.heythattastesgood.com
Tuna noodle casserole. A gluten-free take on a classic.
kathleenjbade.blogspot.com
Classic Tuna Noodle Casserole ~ I'll go out on a noodle here and say "Mine IS the Best" ha!
erinsfoodfiles.blogspot.com
Alton Brown's "The Chewy" Have you tried it? I finally did.
annieseats.wordpress.com
Caesar Salad - My favorite restaurant salad, made at home.
thewiveswithknives.blogspot.com
Cobb Salad Sandwich - a variation of a classic salad
culinarybazaar.blogspot.com
Nothing like the aroma of this american classic wafting around in the morning!
ellesnewenglandkitchen.blogspot.com
Chicken Cacciatora. Traditionally made on the eve of the hunt, for fuel and energy. This is delicious, even if you only hunt at the grocery store.
www.sugarbar.org
Thick Oatmeal Raisin Cookies. Recipe from Smitten Kitchen.
edible-moments.blogspot.com
Mmmm...the Classic Chocolate Chip cookie! Is there anything better? But where did these yummy little cookies come from? Check out the STORY behind their invention! so much scandal ;)
sugareverythingnice.blogspot.com
Classic ceasar salad, the best dressing I've ever tasted.
shesinthekitchen.blogspot.com
rich, almond and chocolate Reine de Saba cake with a delicious, thick layer of semi-sweet ganache with grand marnier -perfect.
whiteonricecouple.com
Between the Sheets - classic cocktail from the 1920's
cooking-books.blogspot.com
Delicious twist on a classic: Maple Mango Lassi
willows95988.typepad.com
Fauchon's in Paris a bushel of apples becomes the exotic centerpiece. Who says you have to have chocolate to be a star?
latestaddictions.blogspot.com
Snickerdoodles! The cookie that is as much fun to say as it is to eat! And yes, you can make them without cream of tartar!
sugarandspice-celeste.blogspot.com
Introducing: My First Wedding Cake!...A Lemon-Infused Classic White Cake w/Delicious Buttercream Icing!
www.culinate.com
Learn to make a classic: Lou Seibert Pappas' recipe for vanilla bean crème brûlée.
consumed-i-this.tumblr.com
Homemade beef short ribs braised in wine, stock, and aromatics, served with gremolata and mashed yukon golds. From the Chez Panisse Café Cookbook.
oneperfectbite.blogspot.com
A healthier version of Potatoes Anna.
manggy.blogspot.com
Gai Hor Bai Toey (Chicken wrapped in pandan leaves), a classic Thai dish (and perfect for the Thai-uninitiated)
mikes-table.themulligans.org
There's a lot more to "meat sauce" than ground beef and tomato. Ragu alla Bolognese is a work of love and an incredible Italian classic.
www.danatreat.blogspot.com
Not fancy, just perfect. Oatmeal Raisin Cookies.
sonulya.livejournal.com
Chewy oatmeal raisin cookies from the Quaker Oats lid recipe.
pghtasted.blogspot.com
Pecan Pie made with unrefined sugar, Lyle's Golden Syrup, and a touch of dark rum.
buckymcoinkumsbbq.com
The classic turkey hotshot... a taste of the Midwest.
bread-and-honey.blogspot.com
My first time baking (well, helping to bake) a holiday classic- pumpkin pie.
thecrepesofwrath.wordpress.com
Oatmeal Peanut Butter Cookies sprinkled with raw sugar.
