Banana Empanadas - A sweet take on the traditional turnover.
Jackfruit Bread Pudding.
Karioka (Deep-fried Coconut Rice Balls with Brown Sugar Glaze) with ube (purple yam) and langka (jackfruit) filling.
Ginataang Bilo-Bilo: A Filipino coconut tapioca pudding with orbs of sweet glutinous rice dumplings, Saba bananas, and jackfruit.
Literally translated as “layers,” Sapin-Sapin is a gorgeous native glutenous rice & coconut delicacy from the Philippines.
It never ceases to amaze me how magical it is when you taste something wonderful for the first time. Enter: Turon, a deep-fried Filipino treat that rocked my world...