Creamy Smooth Homemade Soy Milk – Tricky yet Easy
Grilled Apricot & Hoisin Glazed Prawns - These babies are lip-smacking, finger-licking good!
Caramelised Onion & Potato Salad - A modern twist on an old favourite.
Honey Glazed Rack of Lamb - Are you intimidated by a rack of lamb? Don’t be.
Mad about Matcha: green tea lamingtons made from the lightest of chiffon cakes, celebrating Chinese New Year in Sydney.
Almond anise & double chocolate biscotti. Light & crunchy, perfect for a post-holiday dessert detox.
Fluffy Chestnut Cake with Chocolate glaze (sugar,flour,lactose free) [Hungarian blog,English version in pdf at the beginning]
[recipe] Pumpkin Spiced Oatmeal, flavored with brown sugar, maple syrup and almonds.
Brownie: dense, chewy, guiltless (sugar,flour,lactose free) [Recipe Hungarian]
Delicious fresh peach ice cream!
Banana-fruit muffin with goodies in it (gluten,lactose,sugar free) [Recipe in Hungarian]
Carrot cake (no sugar, gluten or lactose [Recipe in Hungarian]
Plum Focaccia: a good manner to use some beautiful plums...delicious for breakfast or for a brunch [in English and Italian]
Delicious coconut ice cream. Lactose free!
Raspberry Chicken Drumsticks - Salty, sweet and tangy – get fruity with your chicken.
Baked Chinese Chicken Drumsticks - Don’t just roast your chicken plain – jazz it up with a sweet and sticky sauce!
Lamb Leg Steaks with Shallots and Sticky Red Wine Sauce - In less than 30 minutes you can have a juicy steak with a scrumptious sauce in front of you.
Chicken in Pine Nut & Saffron Stew - Learn a new way to thicken and flavor your stews, by using a Catalan technique, called Picada.
Chocolate Pavlova with Chocolate Chantilly decorated with Chocolate Curls, Blueberry and Raspberry...Gluten free and Dairy Free! [scroll down for Englidh version]
Homemade vanilla ice cream, suitable for lactose intolerants [in spanish with automatic translator].
Grilled Chili & Soy Marinated Prawns/Shrimp - Prepare to get down and dirty with your food.
Honey & Cinnamon Chicken Drumsticks - Once you get lost in the world of marinating meat you will never look back.
Chicken & Sugar Snap Pea Stir-Fry - Marinating the chicken first does wonders for this dish.
Tofu Peanut Stir Fry - with a spicy glaze and an addictive crunch.
Strawberry & Orange Smoothie - Chuck everything into the blender, push the button and you are done!
Simple Roasted Asparagus - Simple and easy, asparagus is very enjoyable as a starter or side dish.
Beef, Broccoli & Cashew Nut Stir-Fry - What makes this stir-fry really special is the addition of cashew nuts.
Chicken, Mushroom & Oyster Sauce Stir-Fry - In less than 30 minutes you can enjoy a healthy, nourishing meal.
Chicken, Almond & Orange Salad - A stunning starter or meal that takes merely 10 minutes to put together.
Thai Red Beef Curry in Sweet Peanut Sauce - What is not to love about authentic Thai food?
Delicious hot chocolate ice cream!
Traditional Irish Lamb Stew - Celebrate St. Patrick ’s Day with Ireland’s national dish since the 18th century.
7 Hour Slow-Roast Shoulder of Lamb - It really is true – good things happen to those who wait.
Sticky Lemon & Honey Chicken Drumsticks - These chicken pieces taste as good as they look.