Easy to cook and delicious in taste ~ Afghani Murg Recipe
Tantalizing Punjabi Kadhai Chicken
Tofu and green bell pepper cooked with spicy tomato gravy
Kadhai Paneer(named after spicy indian cottage cheese stir fried in a wok),served with triangle shaped parathas(flatbreads) [Recipe for both & pictorial for rolling the flatbreads included]
Traditional Indian Chicken Curry
My tribute to this 'homey' yet favorite dish, made in every pakistani home .. Kadhai Chicken. Red hot stuff!