Have you had unagi at a Japanese restaurant and would like to make it at home? You will be surprised at how easy it can be!
Fresh Saba Sushi from Hokkaido Sushi. Slightly cured with salt and vinegar, really fresh Saba is one of the tastiest Sushi you can find!
Japanese-style octopus with a sweet sesame dressing--plus a close encounter of the octopus kind!
With the summer zucchini abundance right around the corner, this Zucchini and Ground Turkey Okazu is fast and simple!
Unagi kabayaki with stir-fried rice.
A healthier instant ramen using GreeNoodle and your own favorite Japanese dashi soup base.
A quick stir fry of yakisoba noodles, chicken and vegetables
Sushi on a cracker with tamari ginger dip.
chicken katsu (japanese fried chicken)
Beef curry made with Japanese Dinner Curry cubes
A raw salmon rice bowl inspired by my favorite Japanese restaurant. This fish is tossed with mirin, tamari and green onions for a fresh and delicious treat.
Gyoza, or Japanese pan-fried dumplings.
Japanese-style spinach with tofu and sesame seeds, light and healthy.
Change things up with a French twist on a dumpling classic. These gyoza are filled with duck confit, dried cranberries and mushrooms.
A beautiful Japanese Dashi flavored with delicious Copper River Salmon.
Sesame Crusted Salmon with Cold Honey Soba - perfect for summer!
Hokkaido milk toast. A popular japanese bread that is very soft and fluffy.
Mochi - A sweet and chewy Japanese rice snack
Taberu Rayu is a japanese chili oil that goes great on rice, pasta or even scrambled eggs.
Japanese soup with a rich base, noodles and toppings
An easy recipe for chawan mushi for a busy weeknight
Fried chicken made from mochiko and a sweet soy marinade.
Japanese-style Cucumbers with Sesame Seeds--crispy, tangy and watch them disappear!
A vegetarian take on the traditional Japanese maguro-don (tuna rice bowl) with avocado, mango, and a sweet and savory sauce.
Seared Everything Tuna with Udon Noodles
Japanese kaki furai oysters
Tuna Burgers. They aren't exactly traditional. But loaded with Asian flavors they will become a favorite.
A traditional Japanese Strawberry Shortcake - Layers of light, vanilla sponge filled & topped with slightly sweetened whipped cream & chopped up strawberries.. Summer is here!
Broiled, miso-wasabi marinated Black Cod. Incredibly delicate and flaky -- it will melt in your mouth!
Yakitori Chicken Sandwich on Kaiser Rolls