Japanese tuna spaghetti, a popular Japanese dish with Italian pasta. With seaweed and butter topped up, this is a light and savory recipe to have a taste of japanese cuisine
Zaru Soba (Cold Japanese Buckwheat Noodles) with Toasted Nori, Grated Daikon, Wasabi, Green Onions and Dipping Sauce ~ Cool and Refreshing, Perfect for a Hot Summer's Day!